Food Service Pro: Fast Prep & Quality Kitchen

Aramark Corporation; Ann Arbor (MI); On-site; USD 24,000 - 32,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and help complete daily reports. The role requires maintaining high standards of quality, sanitation, and kitchen safety to ensure consistent meal service.

Responsibilities include preparing meals, managing storage, serving according to schedules, and assisting in cleaning and upkeep of kitchen equipment.

Qualifications

• Food Service Certificate as needed.
• Sufficient education or training to read, write, and follow verbal and written instructions.
• Be able to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and more.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.

Skills

Read/write instructions

Under pressure performance

Education

Food Service Certificate as needed

Job description

Aramark is seeking a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and help complete daily reports. The role requires maintaining high standards of quality, sanitation, and kitchen safety to ensure consistent meal service.

Responsibilities include preparing meals, managing storage, serving according to schedules, and assisting in cleaning and upkeep of kitchen equipment.