Food Service & Prep Specialist

Aramark Correctional Services; Oswego Township (IL); On-site; USD 18,000 - 26,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist with meal preparation, maintain cash receipts and meal records, and help complete daily reports. The role focuses on high standards of food production, sanitation, and kitchen safety practices, with a strong emphasis on accuracy and teamwork.

Responsibilities include preparing quality foods, verifying transactions in a daily report, handling storage properly, and following health and safety guidelines.

Qualifications

• Food Service Certificate as needed.
• Ability to read, write, and follow verbal and written instructions.
• Ability to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Adhere to the uniform policy.

Skills

Food Service Certificate

Read/Write Instructions

Work Under Pressure

Job description

Aramark is seeking a Food Service Worker to assist with meal preparation, maintain cash receipts and meal records, and help complete daily reports. The role focuses on high standards of food production, sanitation, and kitchen safety practices, with a strong emphasis on accuracy and teamwork.

Responsibilities include preparing quality foods, verifying transactions in a daily report, handling storage properly, and following health and safety guidelines.