Food Service Prep & Service Specialist

Aramark; Greenwood (WV); On-site; USD 24,000 - 34,000; Full time

Job summary

Aramark Food Service Worker position in the United States is responsible for assisting the manager with food preparation, maintaining cash receipts and meal records, and supporting daily reports, while upholding high standards of quality, sanitation, and kitchen safety.

The role includes preparing meals, serving according to schedules, ensuring proper food storage, operating kitchen equipment safely, and keeping a clean, organized work area. Teamwork and reliability are essential across shifts.

Qualifications

• Food Service Certificate as needed.
• Sufficient education or training to read, write, and follow verbal and written instructions.
• Be able to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and snacks.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and equipment.
• Adhere to all food safety regulations for sanitation, handling, and storage.
• Adhere to the uniform policy.
• Connect with the Manager daily to prepare the menu for the day.

Skills

Food Service Certificate

Job description

Aramark Food Service Worker position in the United States is responsible for assisting the manager with food preparation, maintaining cash receipts and meal records, and supporting daily reports, while upholding high standards of quality, sanitation, and kitchen safety.

The role includes preparing meals, serving according to schedules, ensuring proper food storage, operating kitchen equipment safely, and keeping a clean, organized work area. Teamwork and reliability are essential across shifts.