Food Service Prep & Sanitation Associate

Aramark Corporation

Bunker Hill (IN)

On-site

USD 22,000 - 26,000

Full time

14 days+
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Job summary

Aramark Corporation is seeking a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and help complete daily reports. The role emphasizes high standards of food quality, sanitation, and kitchen safety.

Opportunities to support meal service and adherence to policies are included. The position involves working closely with the manager to plan daily menus, ensuring correct temperatures, and maintaining a clean, organized work area.

Qualifications

  • Food service certificate and basic reading/writing ability required.
  • Able to work quickly and under pressure.
  • Familiarity with kitchen safety and sanitation expectations.

Responsibilities

  • Prepare quality food and baked goods per menu.
  • Prepare daily transaction verification report.
  • Understand meal components and inclusions.
  • Store food safely and sanitary.
  • Serve foods per meal schedules and policies.
  • Use kitchen equipment safely, especially knives.
  • Prepare a variety of items quickly, including beverages.
  • Add garnishments for eye appeal and customer happiness.
  • Coordinate major cleaning of refrigerators, freezers and equipment.
  • Adhere to food safety regulations and uniform policy.
  • Communicate with manager to plan daily menu.
  • Ensure proper food temperatures and area cleanliness.

Skills

Food service cert
Reading/writing
Work under pressure

Education

High school diploma or equivalent

Job description

Aramark Corporation is seeking a Food Service Worker to assist the manager with food preparation, maintain cash receipts and meal records, and help complete daily reports. The role emphasizes high standards of food quality, sanitation, and kitchen safety.

Opportunities to support meal service and adherence to policies are included. The position involves working closely with the manager to plan daily menus, ensuring correct temperatures, and maintaining a clean, organized work area.

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