Food Service Manager #2100

Fivestar

Buckner (KY)

On-site

USD 40,000 - 52,000

Full time

40 hours ago
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Job summary

FiveStar Buckner, KY is seeking a Food Service Manager to partner with the General Manager in planning, supervising, and managing operations in the food service area of FiveStar.

You will oversee customer service, food safety, inventory, training, and staff supervision, while ensuring adherence to company policies and health regulations. This role requires a high school diploma or GED and at least one year of food service experience, with flexibility for shifts.

Qualifications

  • High School Diploma or GED required
  • Minimum 1 year of food service experience
  • Must be at least 18 years old
  • Valid Driver's License preferred
  • Basic computer skills
  • Knowledge of food-service equipment
  • Professional appearance and a positive attitude
  • Ability to work in a fast-paced environment and good time management
  • Team player, customer focused, honest, hardworking, and excellent attendance

Responsibilities

  • General Summary: Partner with the General Manager in planning, supervising, and managing operations in the food service area of FiveStar.
  • Communicate, merchandize, and provide customer service in accordance with company policies.
  • Stay informed on health and food safety regulations such as sanitation, storage, temperatures, and expiration dates.
  • Adhere to company policies regarding inventory control, food quality, equipment maintenance and cleaning, and production guides for portions and weights.
  • Follow up with General Managers on communications related to food service, promotions, and company programs.
  • Responsible for merchandising including signage, pricing, freshness, and presentation of products.
  • Promote company food service sales promotions and train/supervise staff in food service responsibilities.

Job description

FiveStar #2100
KY-146
Buckner, KY 40010, USA

Description

General Summary: Food Service Managers partner with the General Manager in the planning, supervising, and managing of operations in the food service area of a FiveStar. They are responsible for communication, merchandising, customer service, food safety, storage, preparation, sanitation, supervision, and training in the food service areas.

  • Proficient in Customer Service Representative responsibilities.
  • Partners with management team to ensure FiveStar customer service in the food service area as outlined in company policies and procedures.
  • Stay up to date and informed in all health and food safety regulations such as sanitation, storage, rotation, expirations, preparation, cooking, thawing, temperatures, etc.
  • Stay up to date and informed in all company policies and procedures regarding food service such as inventory control and ordering, food quality, equipment maintenance and cleaning, accounting procedures, and production guides for food preparation (weights, portions, assembly).
  • Follow up with General Managers on communications related to food service such as emails, weekly and monthly specials, and company-wide programs.
  • Responsible for merchandising including signage, pricing, freshness, and presentation of products.
  • Promote company food service sales promotions.
  • Collaborate with General Manager to train and supervise staff in food service responsibilities.
Minimum Qualifications:
  • High School Diploma or GED
  • Minimum 1 year of food service experience
  • Must be at least 18 years old
  • Valid Driver's License Preferred
  • Basic Computer Skills
  • Knowledge of food-service equipment
  • Professional appearance and a positive attitude.
  • Ability to work in a fast-paced environment and excellent time management.
  • Team player, customer focused, honest, hardworking, and excellent attendance.
Physical Requirements:
  • Ability to work on different shifts (a.m., p.m., overnight), weekends, and holidays.
  • Daily standing, pushing, pulling, reaching, bending, squatting, climbing, walking, lifting (up to 55 lbs.), working in cold indoor environments (35 degrees or less), and food service preparation.
  • Ability to work in varying seasonal weather conditions.

FiveStar is an Equal Opportunity Employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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