Food Service Cook Worker Dietary Department

Sunny Ridge Health and Rehabilitation Center; Sheboygan (WI); Presencial; USD 20 664 - 27 552; Tempo parcial

Resumo da oferta

Sunny Ridge Health and Rehabilitation Center is seeking a part-time Food Service Cook Worker for their Dietary Department. The role focuses on assisting in food preparation according to approved menus, ensuring compliance with dietary restrictions, and cleaning dining areas after service.

The ideal candidate should be a high school graduate with the ability to follow instructions and communicate effectively. This position requires working evenings from 5:00 PM to 8:00 PM, including rotating weekends and holidays.

Qualificações

• Ability to understand and effectively carry out oral and written instructions.
• Ability to communicate effectively.
• Ability to comply with safety regulations.

Responsabilidades

• Assists in preparing foods according to approved menus.
• Cleans dining areas after meal service.
• Delivers nourishments and other items to nursing units.

Conhecimentos

Ability to understand and comply with safety regulations

Effective communication skills

Ability to follow oral and written instructions

Formação académica

High school graduate or equivalent

Descrição da oferta de emprego

Food Service Cook Worker Dietary Department

• Full-time

Sunny Ridge Health and Rehabilitation Center is a Long Term Care Provider. We offer 24-hr professional care. We are the areas premier choice for subacute and rehabilitative care. We are dedicated to providing the best in healthcare with services and options for senior adult needs. This includes short term rehabilitation, long term care, and comprehensive medical care among other services. Come and check out our facility and our team of professionals. We look forward to meeting you.

Assists in preparing foods according to approved menus and recommended recipes as directed by the Cook. Follows daily regular and therapeutic menus according to portion control, diets, and resident food preferences. Assists and/or set up and serves meals to all residents on units as assigned. Serves all residents in accordance with physician’s orders in as much as residents are accepting of direction to follow diet order. Cleans dining areas on units after meal service is complete. Serves to facility employees, volunteers and visitors according to established procedures. Assists with the preparation and dishing up of salads, desserts and nourishments according to approved menus and needs of the residents as directed by the Cook and/or Director of Food Services. Assists with keeping resident diet cards and resident dietary information updated with physician orders, dietitian recommendations and resident food preferences as directed by the Director of Food Services. Assists with accurately updating the nourishment/supplement lists for residents as directed. Assists in the preparation and service of food for meetings, activities, and/or special events as directed. Delivers nourishments and other items to the nursing units as directed. Cleans and sanitizes all areas in the kitchen including floors, equipment, storage areas, dishes, and other areas as directed. Works in dishwashing room as assigned. Disposes of garbage as assigned. Practices proper food handling, sanitation, and safety. Receives and stores food and supplies as assigned. Signs invoices as directed. May perform duties of Food Service Worker II and Cook with proper qualifications and subject to direction by Director of Food Services. Participates in continuous quality improvement activities as assigned. May perform other varied duties/responsibilities as per facility needs.

• Attending High school or High school graduate or equivalent.
• Ability to understand and effectively carry out oral and written instructions.
• Ability to carry out assigned duties within the parameters and time constraints established for the job.
• Ability to understand and comply with federal, state, and facility safety regulations.
• Possesses the ability to communicate effectively.

This position will be part time on our p.m. shift from 5:00pm-8:00 pm with every other weekend and every other holiday worked.