Food Service Cook - Substitute - Potential Full time Position

Chillicotheschools; New York (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established educational institution is seeking a dedicated Food Service Cook to support meal preparation and service. This role is vital for maintaining health and safety standards in food service, ensuring meals are prepared and served efficiently. The ideal candidate will have a high school diploma and preferably experience in mass meal preparation. The position offers the opportunity to work closely with cafeteria managers and contribute to a positive dining experience for students. If you are passionate about food service and enjoy working in a school environment, this could be the perfect opportunity for you!

Qualifications

• High School diploma or GED required; experience in meal preparation preferred.
• Safe Serve Certification is mandatory for this position.

Responsibilities

• Responsible for daily food preparation and service assignments.
• Monitor food temperatures and ensure compliance with health and safety rules.

Skills

Meal Preparation

Health and Safety Compliance

Food Temperature Monitoring

Education

High School Diploma or GED

Tools

Safe Serve Certification

Job description

Applications will be accepted beginning
Wednesday, March 9, 2022 12:00 AM
(Central Standard Time)

Food Service Cook - Substitute - Potential Full time Position

SUMMARY: Food service employees are employed as needed for each school preparation center. Employment is based upon the recommendation of cafeteria managers in cooperation with the Assistant Superintendent.

ESSENTIAL DUTIES AND RESPONSIBILITIES: Other duties may be assigned.

1. Food service employees are directly responsible to the cafeteria manager in the school preparation site that they are assigned.
2. Daily food preparation and service assignments are determined by the cafeteria manager for each employee at that site and may change as needed.
3. Shall be responsible for following all health and safety rules and regulations.
4. Shall notify the cafeteria manager as early as possible when a substitute is needed.
5. Shall dress in clean, white or pastel colors and wear aprons, hair nets or hats during the time they are preparing or serving food.
6. Shall monitor food temperatures for safe serving of meals.
7. Perform all other duties as may be assigned by the Superintendent or Assistant Superintendent of Schools.

SUPERVISORY RESPONSIBILITIES: NA.

EDUCATION and/or EXPERIENCE: High School diploma or GED. Experience in meal preparation for mass setting is preferred.

CERTIFICATES, LICENSES, REGISTRATIONS: Safe Serve Certification

EVALUATION: Performance of this position will be evaluated in accordance with provisions of the Board’s Policy on Evaluation of Support Staff.

TERMS OF EMPLOYMENT: Nine (9) month employee. Salary to be established by the Board of Education.

2807 Hornet Road
Chillicothe, MO 64601
660-646-4566