Food Service Cashier - Customer-Focused, Day Shift

Educational Catering; Fort Worth (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Educational Catering in Fort Worth, TX is seeking a friendly Cashier to join our food service team. The Cashier will provide excellent customer service while accurately processing transactions and helping create a welcoming experience for students, staff, and guests.

Schedule: Monday-Friday, 6:00 AM-3:00 PM. This role requires basic math, POS operation, and the ability to work calmly during busy meal periods. You will help maintain a clean, welcoming dining area and follow safety procedures.

Qualifications

• Previous cashier or customer service experience preferred.
• Dependable and punctual.
• Friendly and professional attitude.
• Strong customer service and communication skills.
• Basic math and cash-handling skills.
• Ability to learn and operate a POS system.
• Ability to stand for extended periods.
• Ability to work efficiently during busy meal periods.
• Strong teamwork skills.

Responsibilities

• Greet customers in a friendly and professional manner.
• Accurately process cash, credit card, and other transactions.
• Operate the POS system efficiently.
• Answer customer questions about menu items and pricing.
• Provide fast and friendly service during busy meal periods.
• Maintain a clean and organized cashier station.
• Stock cups, utensils, napkins, condiments, and other supplies.
• Assist with grab-and-go items and beverage areas as needed.
• Follow proper cash-handling procedures.
• Maintain accurate cash drawer balances.
• Keep dining and service areas clean and presentable.
• Follow all food safety, sanitation, and workplace safety procedures.
• Assist other team members as needed.

Skills

Cashier experience

Customer service

Punctuality

Communication skills

Teamwork

Tools

POS system

Job description

Educational Catering in Fort Worth, TX is seeking a friendly Cashier to join our food service team. The Cashier will provide excellent customer service while accurately processing transactions and helping create a welcoming experience for students, staff, and guests.

Schedule: Monday-Friday, 6:00 AM-3:00 PM. This role requires basic math, POS operation, and the ability to work calmly during busy meal periods. You will help maintain a clean, welcoming dining area and follow safety procedures.