Food Service Associate: Fresh Prep & Kitchen Safety

Aramark; Clemson (SC); On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark at Clemson Univ. is seeking a Food Service Worker to assist the manager with meal preparation, maintain cash receipts and meal records, and support daily reports.

The role emphasizes high standards of food production, sanitation, and kitchen safety. The position requires the ability to work quickly under pressure, follow instructions, and maintain a clean, organized kitchen environment while adhering to uniform and safety policies.

Qualifications

• Must have a Food Service Certificate as needed.
• Able to read, write and follow verbal and written instructions.
• Capable of working quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily transaction report to verify cash receipts.
• Understand what is included in a meal and ensure proper portions.
• Store food in a sanitary and organized manner.
• Serve food according to schedules and policies.
• Use and care for kitchen equipment, including knives.
• Prepare a variety of food items, including beverages, promptly.
• Add garnishments to enhance customer satisfaction and presentation.
• Assist in major cleaning of refrigerators, freezers, and equipment.
• Maintain cleanliness and safety following food safety regulations.

Skills

Food Service Certificate

Education

Sufficient education or training to read, write, and follow verbal and written instructions

Job description

Aramark at Clemson Univ. is seeking a Food Service Worker to assist the manager with meal preparation, maintain cash receipts and meal records, and support daily reports.

The role emphasizes high standards of food production, sanitation, and kitchen safety. The position requires the ability to work quickly under pressure, follow instructions, and maintain a clean, organized kitchen environment while adhering to uniform and safety policies.