Food Service Assistant - PRN/On-Call

Good Samaritan; Pipestone (MN); On-site; USD 22,000 - 31,000; Part time

Job summary

Good Samaritan in Pipestone, MN is seeking a Food Service Assistant. This PRN evening role involves monitoring food temperatures, setting up and maintaining a clean serving area, preparing and serving items and handling payments with a computerized register.

You will follow HACCP guidelines, provide customer service, and uphold safety standards while standing most of the day; on-the-job training is provided; Serv Safe/BLS may be required depending on location.

Qualifications

• Minimum age 16 and ability to read, write, and follow directions.
• Previous customer service or retail experience preferred.
• Ability to perform basic math and handle money.

Responsibilities

• Monitor and record food temperatures to HACCP standards.
• Set up and sanitize serving areas; prepare and serve food items.
• Restock food areas and operate cash register for payments.
• Maintain clean equipment and observe safety protocols.
• Communicate effectively with patrons and co-workers.

Skills

Customer service

Basic math

Reading & writing

On-the-job training

Tools

Cash register

POS system

Job description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility

GSS MN Pipestone Com

Location

Pipestone, MN

Address

1311 N Hiawatha Ave, Pipestone, MN 56164, USA

Shift

Evening

Job Schedule

PRN

Weekly Hours

Varies

Salary Range

$19.09 - $19.09

Job Summary

The Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships. Maintains quality control standards. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Preferably, displays experience working in the food industry. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.

Qualifications

Minimum of 16 years of age. Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred. Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. On-the-job training will be provided. Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame. Basic Life Support (BLS) may be required depending upon location requirements.

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet.

If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number

R-0275000

Job Function

Facilities and General Services

Featured

No