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The Food Service Assistant at CoxHealth South in Springfield, MO, supports patient meals and hospital dining needs. You will prepare and deliver food to patients, staff, and visitors, while upholding safety and sanitation standards in a fast-paced hospital setting.
The role emphasizes teamwork, reliable attendance, and a positive service approach, with a day shift from 5:30am to 2pm and a 40-hour work week. A high school diploma or equivalent is preferred; must be 16+ years old.
CoxHealth South: 3801 S National Ave, Springfield, Missouri, United States of America, 65807
1101 Food Services South
40
5:30am-2pm
Day Shift (United States of America)
CoxHealth Is a Leading Healthcare System Serving 25 Counties Across Southwest Missouri And Northern Arkansas. The Organization Includes Six Hospitals, 5 ERs, And Over 80 Clinics. CoxHealth Has Earned The Following Honors For Workplace Excellence
The Food Service Assistant works behind the scenes to provide high quality food for the patients, staff, and other customers. In the hospital setting Nutrition is crucial to the healing process, the Food Service Assistant serves a vital role in helping patients with this healing process. Performing preparation and delivery of food with a high standard of quality and sanitation. Additional duties will include customer service, serving, cleaning and sanitation. A high level of customer service to internal and external customers, attention to detail, teamwork, flexibility, and a positive attitude is required.