Job Description
POSITION TITLE: Food Service Assistant
JOB CODE: 410C
DIVISION: Business Services
SALARY SCHEDULE: Food and Nutrition Services
DEPARTMENT: Food and Nutrition Services
WORKDAYS: 176
REPORTS TO: Manager, Food and Nutrition Services
PAY GRADE: NW14
FLSA: Non-Exempt
PAY FREQUENCY: Bi-Weekly
PRIMARY FUNCTION: Perform food service duties as assigned by the manager.
REVISION DATES: 3/26
Requirements
- 1. Educational Level: None; High School Diploma or High School Equivalency, preferred
- 2. Certification/License Required: None, there is an Orientation for Nutrition Employees [ONE] course provided by the Food & Nutrition Services Department that is required to be completed during the first few months of employment.
- 3. Experience: None required, training for all essential duties will be provided.
- 4. Physical Activities: Job responsibilities require the following physical activities and demands. Bending and lifting items weighingamaximumof50lbs., walking, and standing on cement floor over a 4 – 7.5-hour shift with breaks, climbing up and down ladders, and have hands in hot and cold water; working for extended periods in extreme temperatures from hot to sub-zero, and using cleaning chemicals in solution, aerosol and/or powderform. Subject to a noisy work environment.
- 5. Knowledge, Skills, & Abilities: The ability to follow and implement written and verbal instructions as presented in English, along with basic math, basic computer skills, excellent customer service and teamwork skills.
- The Board of Education and the Superintendent may accept alternatives to some of the above requirements.
Essential Duties
- 1. Demonstrates prompt and regular attendance.
- 2. Prepares, cooks, and serves food in accordance with established food safety procedures.
- 3. Follows daily production schedules, including preparing recipes as written.
- 4. Follows food safety guidelines for personal hygiene and practices safe hand washing.
- 5. Cleans and sanitizes all utensils, equipment used, mop floors and dispose of garbage.
- 6. Utilizes and stores cleaning chemicals (solutions, aerosols, and powders) following established procedures.
- 7. Participates in training, in-service, and learning opportunities.
- 8. Adheres to personnel requirements as outlined in the CCSD Administrative Rules, CCSD Employee Handbook, and the FNS Employee Handbook.
- 9. Communicates effectively and promotes good public relations with students, teachers, parents, and administrators.
- 10. Works with peers/supervisors in a cooperative manner and assists others when needed.
- 11. Performs other duties as assigned by appropriate administrator.
Location & Contact
Cobb County School District LASSITER HIGH SCHOOL - 0512 - Marietta, Georgia
- Human Resources
- 514 Glover Street
- Marietta, Georgia 30060
- Phone: 770-426-3342
- Fax:
- Email: hr-employment@cobbk12.org
Job Details
- Job ID: 5985513
- Application Deadline: Jan 16, 2027 4:59 AM (UTC)
- Posted: Nov 06, 2026 12:00 AM (UTC)
- Starting Date: Nov 30, 2026
- Position Type: Not provided
- Job Categories: Support Staff > Food Service