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Ellis Island Casino, Hotel & Brewery's Village Pub in Green Valley is seeking a Food Server to greet guests, take orders, and deliver food and beverages with attentive service.
This non-exempt, part-time role requires at least six months in food and beverage, ability to work in a fast-paced environment, and strong English communication.
Benefits include medical, dental, vision, life insurance, disability, PTO, and retirement plan eligibility after six months.
About the Organization Ellis Island Casino, Hotel & Brewery, our 16 Village Pub locations, Mt Charleston Lodge, and our sister companies, Marker Trax and KOIN, are committed to providing the best goods and services to our guests and clients. Our casino and food and beverage locations are home to some of Las Vegas's most recognized food, beverages, hospitality, and entertainment! Not only do we serve the highest quality food, but we've been voted the #1 Best Microbrewery of Las Vegas and have the #1 Best Karaoke of Las Vegas. Marker Trax is a patented casino advance line system that provides technology solutions to casinos to make the gaming experience more convenient and accessible to players. KOIN offers a full-service financial wallet and integrated payment solution, and aims to provide a convenient, secure and flexible payment solution for both consumers and businesses.
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.
Location Village Pub Green Valley
Category: Food and Beverage
Status: Non-Exempt
Reports To: Kitchen Manager and Bar Manager
The Food Server is responsible for taking food and beverage orders, entering orders quickly and in proper sequence, serving food and beverages for guests in their section as well as other sections, coordinating with the kitchen to ensure timely service and quality of the food, and always providing the highest quality of service to the customer. Performs all other responsibilities as directed by the business or as assigned by management. This is a non-exempt position and typically reports to the Kitchen Manager or Bar Manager.
Minimum wage plus tips.
This job description is not an exhaustive list of all functions required for this position. Duties and/or responsibilities may be subject to revision to meet business needs.
Exempt/Non-Exempt Non-Exempt
Shift Various Shifts
Division
Category Food & Beverage
Full-Time/Part-Time Part-Time
Division Village Pub Inc
This position is currently accepting applications.