Food Runner

Marriott's Crystal Shores; Marco Island (FL); On-site; USD 22,000 - 29,000; Full time

Benefits offered by this job

Medical

Dental

Vision

401K

Travel discounts

Credit Union

Tuition Reimbursement

Counseling & Family Support

Growth opportunities

Uniform laundering

Free parking

Discount meals

Brand jackets

Recognition programs

Birthday celebrations

Fitness access

Job summary

Marriott Vacations Worldwide is seeking a Food & Beverage Runner on site at Marriott's Crystal Shores. You will assist in delivering orders, verifying guest satisfaction, and supporting dining room operations to create memorable experiences for Owners and guests.

The role requires flexibility for various shifts, including weekends/holidays, and involves standing for extended periods while supporting team goals and adhering to safety procedures.

Responsibilities

• Deliver completed food orders to guest tables and/or bar.
• Verifies guest satisfaction and inquires if there are any additional needs initially.
• Collects any unneeded service ware from guest tables.
• Addresses any guest needs.
• Replenishes utensils, napkins, condiments, and other guest or dining room needs.
• Assists in maintaining dining room cleanliness and sanitation standards.
• Welcome and greet guests and anticipate and address their needs.
• Interact with colleagues and guests professionally and promptly.
• Contribute to team goals.
• Always follow company policies and safety procedures.

Job description

Hourly Rate: $18.20Shift: 1st & 2nd ShiftWeekends and Holidays RequiredDriver's License: NoAre you looking for a place where meaningful moments are made together?At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Runner at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together.Where great benefits lead to a life fulfilled.Competitive PayMedical/Dental/Vision/401K opportunitiesTravel discountsCredit Union MembershipTuition ReimbursementProfessional Counseling & Family SupportGrowth and Development Opportunities*Benefit Eligibility will vary by positionSite Specific PerksUniform launderingFree Parking - within 2 blocks of the resortComplimentary work shoes - once every 6 months pending job requirementsDiscount for on-duty meals and off-duty mealsCompany branded t-shirts, sunscreen, sunglasses, and hats for all outside positionsCompany branded jackets for all outside positions, as neededQuarterly recognition and awards, Service Awards, Associate/Manager of the Quarter, Associate Appreciation Week, and Housekeeping Appreciation WeekMonthly birthday and special holiday celebrationsAccess to use of fitness facilities during specified hoursAs a Food & Beverage Runner, a typical day will include:Deliver completed food orders to guest tables and/or bar.Verifies guest satisfaction and inquires if there are any additional needs initially.Collects any unneeded service ware from guest tables.Addresses any guest needs.Replenishes utensils, napkins, condiments, and other guest or dining room needs.Assists in maintaining dining room cleanliness and sanitation standards.Guest Experience and Company StandardsWelcome and greet guests and anticipate and address their needs.Interact with colleagues and guests professionally and promptly.Contribute to team goals.Always follow company policies and safety procedures.To Become a Food & Beverage Runner at MVW:Available to work various shifts, holidays, and both weekend days.Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.Lift/Carry/Push/Pull Items that Weigh up to 10lbs without assistance.Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.