Food Production Worker

Buckhead Meat; Landover (MD); On-site; USD 30,000 - 40,000; Full time

Job summary

An established industry player is seeking dedicated Food Production Workers to join their team. This role involves various production duties, including handling meat, packaging, and operating basic equipment. Ideal candidates will thrive in a team environment, demonstrate commitment, and possess the ability to adapt to changing demands. The position is physically demanding, requiring heavy lifting and the ability to work in cold environments. If you are ready to contribute to a dynamic team in the food and beverage manufacturing sector, this opportunity is perfect for you.

Qualifications

• Ability to work in a team environment and adapt to changes.
• Commitment to completing tasks and learning new skills.

Responsibilities

• Opening meat, de-boxing, and moving products through the production area.
• Operating basic processing equipment and performing sanitation duties.

Skills

Ability to adjust to sudden changes in customer demands

Commitment to work until the job is completed

Interacts well with others

Good team player

Ability to be trained and learn new skills

Tools

Basic processing equipment

Material handling equipment

Job description

Join to apply for the Food Production Worker role at Buckhead Meat.

Job Summary

Duties vary within production and include opening meat, de-boxing, carrying boxes, moving product through the production area, manual transfer of meat, moving equipment, making boxes, and possibly operating basic processing equipment. Some basic sanitation duties may also be required.

Experience

• Working in a team environment

Skills

• Ability to adjust to sudden changes in customer demands
• Commitment to work until the job is completed
• Interacts well with others
• Good team player
• Ability to be trained and learn new skills

Physical Demands and Working Environment

• Heavy lifting activities
• Standing, walking, and reaching are regular activities
• Ability to operate processing and material handling equipment
• Ability to smell to detect wholesomeness and spoilage
• Work in refrigerated, cold, and wet areas with exposure to machinery and sharp surfaces

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Food and Beverage Manufacturing

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