Food Production Specialist

The Fresh Market Inc; Hingham (MA); On-site; USD 23,000 - 27,000; Full time

Benefits offered by this job

Team member discount 30%

Early wage access up to $500 per pay

401K with company match

Financial Wellness Program

PTO and additional time off purchase

Medical, Dental, Vision, Disability, &

Job summary

The Fresh Market is seeking Production Specialists to support early-shift operations across deli, meat-seafood, bakery, and produce. You’ll be detail‑oriented, work well in teams, and keep guests as a top priority.

Ideal candidates have 1+ years in leadership roles in grocery or retail, strong communication, and the ability to manage flexible hours including early mornings and weekends. A comprehensive benefits package is provided.

Qualifications

• Progressive management experience in supermarkets, retail, restaurants, hotels, or business.
• Strong leadership skills to motivate and develop teams.
• Proven ability to deliver an exceptional guest experience while meeting goals.
• Excellent communication, problem-solving, and conflict resolution skills.
• Ability to work a flexible schedule, including evenings, weekends, and holidays.
• Basic proficiency with POS systems, scheduling tools, and Microsoft Office.
• Must be 18 years or older.

Responsibilities

• Handle production for key store items across Deli, Meat-Seafood, Bakery, and Produce departments.
• Maintain knowledge of products and weekly ads; assist guests across departments.
• Inspect products for quality, rotation, sanitation; complete reports as needed.
• Follow The Fresh Market standards, policies, and protocols.
• Present yourself professionally and adhere to uniform standards.

Skills

Guest experience

Leadership

Communication

Problem solving

Flexible schedule

POS systems

Scheduling tools

Microsoft Office

Education

Associate's degree in business/retail management or related

Tools

POS systems

Scheduling tools

Microsoft Office Suite

Job description

The Fresh Market & You:

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

Our added benefits for joining The Fresh Market team

• Team Member discount of 30%
• Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
• 401K contribution and company match
• Financial Wellness Program

• Personal time off and additional time off purchase plans are available
• Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
• Discounts on pet insurance, daycare, event tickets, and many more.

About the Position:

Do you have a passion forproductionand enjoy working early shifts?If so, this may be the perfect job for you.We're looking for team members who can work as ourProductionSpecialists. You'll be an ideal fit if you're detailed-orientated, work well in teams, and make our guests your top priority.

The pay range for this position is $16.95 - $19.48 per hour.

The pay range for this position is $18.19 - $19.40 per hour.

What You'll Do:

• Handle production for key items to supportDeli-CMS, Meat-Seafood, Bakery, and Producedepartments
• Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions
• Ensure excellentproduct isready for our guests by inspecting our store products for properrotation, cleaning, sanitation procedures, completing reports as necessary
• Followall TheFresh Market standards, policies,and protocols
• Present self in a professional manner, including adhering to uniform standards

Availability:

To meet the needs of our stores, guests, and teams, this position requires the willingness to work a schedule of 3 am - 11 am with days off typically being Sunday and Wednesday of each week. The Fresh Market offers a shift differential between the hours of 12 am - 5 am of an additional $2.00 an hr. At times the needs may change and as a full-time team member, The Fresh Market has the expectation that you are able to meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Qualifications:

At a minimum, what you'll need:

• 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
• Strong leadership skills with the ability to motivate and develop high-performing teams.
• Proven ability to deliver an exceptional guest experience while achieving performance goals.
• Excellent communication, problem-solving, and conflict resolution skills.
• Ability to work a flexible schedule, including evenings, weekends, and holidays as needed.
• Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
• Must be 18years of age or older.

Preferred qualifications:

• Associate's degree in business, retail management, or related field; or equivalent experience.
• Experience in grocery, fresh food retail, hospitality or high-volume specialty retail environment
• Knowledge of inventory management systems and financial reporting.
• Bilingual skills.a

We are proud to be an Equal Opportunity Employer:

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required