Food Production Associate

Loffredo Fresh Foods; Norwalk, Northern (IA, KY); Hybrid; USD 18,000 - 23,000; Full time

Job summary

Loffredo Fresh Foods in Norwalk, IA, is seeking a Food Production Associate (Fresh Cut Processor) to join the Produce Innovations team. The role involves preparing and processing fresh fruits and vegetables according to company standards and customer specifications.

Requirements include a high school diploma, prior experience in food processing, ability to lift 50 pounds, HACCP/GMP knowledge, and strong attention to detail. This is a full-time, on-site position with potential weekend shifts.

Qualifications

• English language and math skills required.
• Attention to detail and accuracy.
• Experience in food processing preferred (fresh cut/produce).
• Familiarity with HACCP, GMP and food safety protocols.

Responsibilities

• Labeling and packaging to match product specifications.
• Follow labeling guidelines and proper container sealing.
• Communicate effectively with team and supervisors.
• Adhere to food safety regulations and company policies.
• Assist with inventory monitoring and reporting shortages.
• Collaborate to meet production goals and deadlines.

Skills

English language skills

Math

Precision

Speed

Food safety

Attention to detail

Teamwork

Communication

Flexible schedules

Education

High school diploma or equivalent

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Food Production Associate

Full Time Manual Labor Norwalk, Norwalk, IA, US

30+ days ago Requisition ID: 2090

Salary Range: $15.00 To $15.00 Hourly

We are seeking a detail-oriented and efficient Fresh Cut Processorto join our Label team at Produce Innovations in Norwalk. The Fresh Cut Processor will be responsible for preparing and processing fresh fruits and vegetables according to company standards and customer specifications. This role requires English Language skills , math, precision, speed, and adherence to food safety and quality protocols.

Responsibilities:

• Take orders to begin labeling to containers.
• Put labels in the containers with product description for all to be packed
• Communicate / work efficiently and professionally with colleagues and heads.
• The incumbent should be familiar with labeling guidelines.
• All other duties as assigned
• Follow standard recipes and portion sizes to ensure consistency in product quality.
• Package processed fruits and vegetables according to customer requirements.
• Monitor inventory levels and report shortages to the supervisor.
• Adhere to food safety regulations and company policies to ensure product safety and quality.
• Collaborate with team members to achieve production goals and deadlines.
• Follow proper handling and storage procedures to prevent food contamination and spoilage.
  

Requirements:

• High school diploma or equivalent.
• Previous experience in food processing, preferably in a fresh cut or produce environment.
• Lifting 50 pounds in repetitive actions
• Knowledge of food safety standards and regulations (e.g., HACCP, GMP).
• Ability to operate food processing equipment and machinery.
• Strong attention to detail and accuracy.
• Ability to work efficiently in a fast-paced environment.
• Excellent communication and teamwork skills.
• Flexibility to work varying shifts, including weekends and holidays.
• Physical stamina to stand, walk, lift, and bend for extended periods.
• Willingness to comply with company dress code and safety protocols.