Food Prep Worker - Yosemite - Yosemite Valley Lodge

Aramark; California; Vor Ort; USD 22.000 - 31.000; Vollzeit

Zusammenfassung

Aramark in Yosemite National Park, CA is seeking a Food Prep Worker for Yosemite Valley Lodge. You will prepare, portion and plate meals according to recipes and sanitation standards, using daily worksheets to ensure consistency and quality.

This role requires basic prep experience, ability to read prep lists, and a willingness to follow Aramark safety procedures. Join a team that values safety, teamwork, and guest satisfaction while supporting food service operations in a national park setting.

Qualifikationen

• Basic food prep knowledge.
• Familiar with sanitation standards.
• Able to read and write for communication.
• Basic math and counting skills.

Aufgaben

• Prepares food items using prep lists and standard Aramark recipes.
• Follows proper food handling procedures.
• Maintains rotation to ensure top quality and freshness.
• Labels, dates, and stores leftovers per standards.
• Keeps refrigerators and work areas clean and orderly.
• Ensures stations are cleaned, sanitized, and organized at shift end.
• Maintains a safe, sanitary work environment per food safety rules.
• Follows safety policies and incident reporting.
• Completes all required training.

Kenntnisse

Food prep

Sanitation

Reading & writing

Math basics

Jobbeschreibung

Food Prep Worker - Yosemite - Yosemite Valley Lodge

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Language Employee Login Job Description Title: Food Prep Worker - Yosemite - Yosemite Valley Lodge Requisition #: 688468 Location: Yosemite National Park, CA, US Career Area: Food Service Information at a Glance

Job Description

The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meals.

Compensation Data

COMPENSATION: The Hourly rate for this position is $19.30 to $19.30. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.

Job Responsibilities

• Prepares all food items using prep lists and standard Aramark recipes.
• Follows proper food handling procedures.
• Maintains accurate rotation of food to assure top quality and freshness.
• Manages leftover foods correctly; cover, label, date, and accurately store according to Aramark standards.
• Maintains clean and orderly refrigerators and work areas.
• Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).
• Maintains a safe and sanitary work environment that conforms to all food safety standards and regulations.
• Follows safety policies and accident reporting procedures.
• Completes all required training.
  

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

• Minimum one-year prep work or food service-related work preferred.
• Knowledge of food prep, proper knife handling, temperature control, and sanitation is helpful.
• Must be able to read and write to facilitate communication with others.
• Demonstrates basic math and counting skills
  

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing -a new challenge, a sense of belonging, or just a great place to work -our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .

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