Food Delivery Driver - Customer-Focused & Efficient

New York Pizza Department - NYPD; Avondale (AZ); On-site; USD 32,000 - 42,000; Full time

Job summary

New York Pizza Department - NYPD is seeking delivery drivers in Avondale, AZ to join our team. You will take orders, collect payments, and deliver hot, fresh food to guests while ensuring accuracy and great service. We value a hard-working, guest-focused team.

Applicants must be 21+, have two years licensed driving experience, a clear MVR, current insurance and reliable transportation. You should be organized, able to multitask, and communicate effectively with guests and management.

Qualifications

• Must be at least 21 years old and have 2 years of licensed driving experience.
• A clear MVR for the past 3 years
• A reliable form of transportation, a current license, and up to date insurance
• Ability to stand, walk, and carry delivery bags for prolonged periods of time
• Ability to effectively listen to and respond to customer needs
• Must have a courteous, friendly and professional demeanor
• Ability to multitask efficiently and stay organized during multiple deliveries

Responsibilities

• Take accurate orders from guests when they call in and enter the order into the POS system
• Show the guests their food and ensure order accuracy and quality
• Maintain a working knowledge of food and drink menu items, promotions, ingredients, and delivery times
• Communication with the guest and management if any issues arise
• Collect payments from the guests and provide change in a timely and courteous manner

Job description

New York Pizza Department - NYPD is seeking delivery drivers in Avondale, AZ to join our team. You will take orders, collect payments, and deliver hot, fresh food to guests while ensuring accuracy and great service. We value a hard-working, guest-focused team.

Applicants must be 21+, have two years licensed driving experience, a clear MVR, current insurance and reliable transportation. You should be organized, able to multitask, and communicate effectively with guests and management.