Food Crew Member

Taco-Bell; Manasquan (NJ); On-site; USD 15,000 - 21,000; Part time

Benefits offered by this job

Insurance plans

Sick Leave

Performance bonuses

Vacation pay

Job summary

Taco Bell is seeking a friendly Team Member for a franchise location to greet guests and help create craveable menu items with precision and care. You will deliver fast, accurate service in a clean, welcoming space, working closely with teammates and managers.

No prior experience required; minimum age is 17. The role offers flexible scheduling, training opportunities, and franchisee-specific benefits like insurance plans and paid time off.

Qualifications

• Minimum age 17 years old
• Must have documents/permits required by state and federal law
• Results oriented and customer focused
• Clean and tidy appearance and work habits
• Able to work in a fast-paced environment

Responsibilities

• Greet guests with a smile and provide friendly service
• Accurately preparing food and beverage orders
• Be friendly and helpful to customers and coworkers
• Maintain a clean work environment
• Answer questions about menu items and promotions
• Work well with teammates and accept coaching from management

Skills

Customer service

Food preparation

Teamwork

Communication

Job description

The Taco Bell Team Member is the first and last face that customers see when they walk through the door and only because of YOU that our customers keeping returning to fulfill their cravings. You bring the great Taco Bell tastes to life by building delicious menu items according to standard. You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers.

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”

Responsibilities:

• Greeting guests with a smile
• Accrurately preparing food and beverage orders
• Being friendly and helpful to customers and co-workers
• Maintaining a clean work environment
• Answering questions about menu items and promotions
• Working well with teammates and accepting coaching from management team

Requirements:

• Min age of 17 years old
• Possess all documents and permits required by state & federal law
• Results oriented and customer focused
• Having a clean and tidy appearance and work habits
• Being able to work in a fast paced environment

We believe everyone deserves to Live Más – and we’re constantly inspired by the creativity it takes to get there.
At Taco Bell, we’ve had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.
We provide educational opportunities and serve the community through our nonprofit organization, the Taco Bell Foundation, and support fans and team members with their passions through programs such as the Live Más Scholarship.
As a Franchisee Company - on top of corporate perks - we offer Insurance Plans, Sick Leave, Performance bonuses, Vacation Pay and much more.