Food Clerk: Stock, Merch & Customer Experience

Meijer; Wixom (MI); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement

Job summary

Meijer is a family company serving people and communities, offering career and development opportunities. As a Food Clerk in our Fresh departments, you’ll create a welcoming store experience, build connections with customers, and help ensure displays are fresh and appealing.

You’ll stock and merchandise products, share knowledge to assist shoppers, and use store technology to complete tasks accurately, all while following food safety procedures in a fast-paced environment.

Qualifications

• Customer service mindset and strong communication skills
• Comfort learning and using job-specific technology
• Attention to detail and ability to stay organized
• Ability to follow processes and safety standards
• Willingness to be physically active, including lifting, bending, twisting, and standing for extended periods

Responsibilities

• Build positive connections with customers and teammates
• Share product knowledge and help customers find what they need
• Maintain full, fresh, and visually appealing product displays
• Stock, rotate, and merchandise product according to standards
• Use technology to complete tasks efficiently and accurately
• Follow food safety, sanitation, and quality procedures
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery
• Support other tasks as needed to keep operations running smoothly

Job description

Meijer is a family company serving people and communities, offering career and development opportunities. As a Food Clerk in our Fresh departments, you’ll create a welcoming store experience, build connections with customers, and help ensure displays are fresh and appealing.

You’ll stock and merchandise products, share knowledge to assist shoppers, and use store technology to complete tasks accurately, all while following food safety procedures in a fast-paced environment.