Food Champion - Urgently Hiring

The Legacy Realty LLC

San Marcos (TX)

On-site

USD 15,911 - 22,661

Full time

14 days+
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Job summary

The Legacy Realty LLC is not the employer here; this franchisee of Taco Bell is hiring. This role involves working at the drive-thru, taking and ringing up customer orders, and handling several payment methods with a friendly, helpful attitude.

You will also prepare and store food ingredients and beverages, check accuracy, package products, and keep the dining area clean and safe for customers and team members.

Qualifications

  • Provide friendly, accurate service to customers.
  • Assist teammates and leaders with a positive attitude.
  • Represent the brand through clear communication and courtesy.

Responsibilities

  • Operate the drive-thru, take and ring up orders, and handle multiple payment methods.
  • Prepare and store food ingredients and beverage orders, check accuracy, package products.
  • Maintain a clean, safe dining and work environment.

Skills

Customer service
Communication
Teamwork
Friendly demeanor

Job description

Hiring up to $14 per hour for talented Food Champions!

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.


You enjoy serving others with a “Here to Serve” attitude. You enjoy being around people and providing friendly, accurate service to customers, fellow team members and leaders. Key responsibilities include working the restaurant drive-thru, taking and ringing up customer orders, and handling multiple payment methods. You’ll also prepare and store food ingredients and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.


Key Behaviors


  • Being friendly and helpful to customers and co-workers

  • Meeting customer needs and taking steps to solve food or service issues

  • Working well with other team members and accepting coaching from the leadership team

  • Having a clean and tidy appearance and good work habits

  • Communicating with customers, fellow team members, and leaders in a positive manner

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