Food Champion

Taco Bell; San Diego (CA); Hybrid; USD 28,000 - 29,000; Full time

Benefits offered by this job

Promote from within

Training programs

Recognition culture

Competitive pay

Flexible schedules

Career development

Job summary

Taco Bell in San Diego is hiring team members to deliver fast, friendly service and high-quality food. Earn $20.00–$21.00 per hour with opportunities to grow within the organization.

Benefits include training programs, a culture that rewards achievement, and flexible schedules across day, night, and late-night shifts. Join a team that values customer satisfaction and teamwork.

Qualifications

• Must be at least 16 years of age
• Accessibility to reliable transportation
• Excellent communication and organizational skills
• Physical dexterity required (ability to move up to 45 lbs)
• Strong attendance and punctuality is a must
• Ability to operate a cash register and make change for other cashiers
• Basic math skills
• Completion of training certification
• Enthusiasm and willingness to learn
• Team player mentality
• Commitment to customer satisfaction
• Strong work ethic

Responsibilities

• Interacting with customers: receiving orders, processing sales and payments, and resolving customer issues
• Preparing food products
• Maintaining product quality
• Monitoring all service equipment
• Maintaining uncompromising standards for a clean and safe work environment (per Labor Board, OSHA regulations, and company standards)
• Unloading, stocking, and maintaining required inventory levels
• Champions recognition and motivation efforts

Job description

Live Más with a career at Taco Bell!

• Pay Rate: $20.00 per hour - $21.00 per hour

We're looking for people who love serving customers, have experience in the restaurant industry, and want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun, and friendly service to our customers, Taco Bell is the perfect place to learn, grow, and succeed!

We offer the following:

• A commitment to promote from within
• Training programs
• A reward and recognition culture
• Competitive pay
• Flexible schedules - day, night, evening, and late-night shifts
• Career advancement and professional development opportunities

Team Member Responsibilities:

• Interacting with customers: receiving orders, processing sales and payments, and resolving customer issues
• Preparing food products
• Maintaining product quality
• Monitoring all service equipment
• Maintaining uncompromising standards for a clean and safe work environment (per Labor Board, OSHA regulations, and company standards)
• Unloading, stocking, and maintaining required inventory levels
• Champions recognition and motivation efforts

Requirements: The ideal candidates must want to have fun serving great food to our customers!

• Must be at least 16 years of age
• Accessibility to reliable and dependable transportation
• Excellent communication and organizational skills
• Physical dexterity required (ability to move up to 45 lbs. from one area to another)
• Strong attendance and punctuality is a must
• Ability to operate a cash register and make change for other cashiers
• Basic math skills
• Completion of training certification
• Enthusiasm and willingness to learn
• Team player mentality
• Commitment to customer satisfaction
• Strong work ethic