Food Champion

Taco-Bell; Helena (MT); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

Competitive pay

Flexible schedules

Promote from within

Recognition culture

Job summary

Taco Bell is hiring in Helena, MT for entry-level crew team members. You will greet customers, take orders, process payments, and help prepare menu items in a fast-paced environment.

The role emphasizes friendly service, reliability, and teamwork, with flexible day, night, and late-night shifts. Candidates should be at least 14 and authorized to work in the U.S., with opportunities to grow within the company.

Qualifications

• Must be friendly and customer-focused.
• Must be at least 14 years old with legal right to work in the United States.
• Must demonstrate reliable attendance and punctuality.
• Must have basic math skills and strong communication.
• Must be a team player and able to work in a fast-paced environment.

Responsibilities

• Interact with customers—take orders, process sales, and handle monies.
• Prepare products and maintain quality.
• Keep work areas clean and safe; monitor equipment.
• Unload, stock and maintain inventory levels as needed.
• Follow brand standards and work as part of a team.

Skills

Customer service

Math skills

Team player

Attendance reliability

Communication

Tools

POS register

Grill equipment

Job description

Live Más with a career at Taco Bell! We’re looking for people who love serving customers, have experience in the restaurant industry, and who want to be a part of the largest restaurant company in the world! If you want to build a great career while providing fast, fun and friendly service to our customers, Taco Bell is the perfect place to learn, grow, and succeed!$15.00 per hour - $18.00 per hourWe offer:*A commitment to promote from within*Reward and recognition culture*Competitive pay*Flexible schedules- day, night, evening, and late-night shifts*Career advancement and professional development opportunitiesThe Day-to-Day:Interaction with customers: receiving orders, processing sales and monies, and managing customer issues, all in a friendly, courteous, and helpful manner.Preparation of products and commitment to maintaining the quality of the product.Monitoring all service equipment.Uncompromising standards in maintaining a clean and safe work environment.Unloading, stocking and maintaining required inventory level.Reliable attendance as scheduled.Is this YOU?? THE IDEAL CANDIDATE…Must want to have fun serving great food to our customers and have a commitment to customer satisfaction – naturally friendly!Must be at least 14 years of age and have the legal right to work in the United States.Will demonstrate commitment to attendance and punctuality.Will have dependable and reliable transportation.Has ability to communicate in a friendly and constructive manner.Has basic math skills.MUST enjoy being a TEAM player!You must be willing and able to:Stand and move about for your entire shift.Occasionally lift 30 pounds.Handle a hot or cold environment, including weather-related moments (such as rain in the drive-thru). Wear a headset.Use other restaurant equipment such as a register or grill.Follow brand standards and guidelines.Must be able to stand, walk, bend, crouch, use hands and arms for reaching and grasping, lift 30 pounds, see, hear, and talk. Work in a cold or hot environment. Work in close proximity to others.