FOOD CHAMPION

JAI Taco Atlanta; Georgia; On-site; USD 17,000 - 22,000; Full time

Job summary

A local taco restaurant in Georgia seeks motivated individuals who enjoy engaging with customers and providing top-notch service. Responsibilities encompass greeting customers, managing their orders, and working alongside a supportive team. Applicants should demonstrate friendliness, excellent communication skills, and a commitment to maintaining a clean workspace. This position is integral to delivering delicious meals and an exceptional dining experience for all patrons.

Qualifications

• Enjoy providing friendly and accurate service to customers.
• Ability to handle customer payments and order management.
• Experience in maintaining a clean and safe work environment.

Responsibilities

• Greet customers and take their orders.
• Prepare food ingredients and assemble orders.
• Ensure orders are correct and packaged properly.
• Maintain a clean, safe work and dining environment.

Skills

Friendly communication

Customer service

Teamwork

Problem-solving

Job description

You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive‑thru, taking and ringing up orders, handling payment, and thanking customers. You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.

Food Champion behaviors include:

• Being friendly and helpful to customers and co‑workers.
• Meeting customer needs and taking steps to solve food or service issues.
• Working well with teammates and accepting coaching from the management team.
• Having a clean and tidy appearance and work habits.
• Communicating with customers, teammates, and managers in a positive manner.