Food & Beverage Team Leader: Guest-First Ops Lead

Target; Austin (TX); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

Health benefits

401(k)

Paid time off

Paid holidays

Paid vacation

Job summary

Target in Austin, TX is seeking a Food & Beverage Team Leader to drive guest experience, lead hourly team members, and ensure fresh, correctly priced products on the floor. The role emphasizes coaching, scheduling, safety, and strong store collaboration to achieve sales goals.

You will manage daily workloads, mentor teammates, uphold brand standards, and adapt to a fast-paced retail environment while ensuring excellent guest service and operational excellence.

Qualifications

• Strong customer service and guest experience focus.
• Ability to lead and coach a team of hourly associates.
• Experience planning daily/weekly workloads and store priorities.
• Knowledge of inventory control, pricing, and merchandising basics.

Responsibilities

• Deliver an Easy, Inspiring and Friendly guest experience.
• Train and hold team members accountable to standards.
• Monitor performance via area metrics and implement improvements.
• Lead daily/weekly workload planning to meet sales goals and guest engagement.
• Manage merchandising, pricing changes, and promotional signing.
• Partner with store leadership to influence sales and staffing decisions.
• Maintain food safety and inventory standards throughout operations.
• Huddle teams to communicate priorities and share insights.

Skills

Guest service

Team leadership

Planning workload

Coaching & training

Inventory management

Education

High school diploma or equivalent

Job description

Target in Austin, TX is seeking a Food & Beverage Team Leader to drive guest experience, lead hourly team members, and ensure fresh, correctly priced products on the floor. The role emphasizes coaching, scheduling, safety, and strong store collaboration to achieve sales goals.

You will manage daily workloads, mentor teammates, uphold brand standards, and adapt to a fast-paced retail environment while ensuring excellent guest service and operational excellence.