A well-known restaurant chain in the United States is seeking dedicated individuals who enjoy serving others. Responsibilities include managing table appearance, entering orders accurately, and delivering food and drinks to guests. Candidates must be physically able to stand and lift items, communicate effectively in English, and adapt to a fast-paced environment. Benefits include a five-day work week, paid vacation, and health insurance options.
Qualifications
Must complete Florida Responsible Vendor program.
Must complete food safety certification program.
Ability to work flexible hours.
Responsibilities
Follow safety and sanitation policies.
Support table appearance maintenance.
Answer guests’ questions regarding menus.
Enter orders accurately into POS system.
Retrieve food/drink orders and deliver to guests.
Handle guest payments efficiently.
Perform shift changes and assigned sidework.
Pack and verify ToGo orders.
Greet guests at curbside pickup.
Skills
Ability to stand/walk for entire shift
Ability to lift up to 50 lbs
Communication skills in English
Ability to work in a fast-paced environment
Job description
A well-known restaurant chain in the United States is seeking dedicated individuals who enjoy serving others. Responsibilities include managing table appearance, entering orders accurately, and delivering food and drinks to guests. Candidates must be physically able to stand and lift items, communicate effectively in English, and adapt to a fast-paced environment. Benefits include a five-day work week, paid vacation, and health insurance options.