Food & Beverage Attendant

Great Wolf Lodge

Mason (OH)

On-site

USD 19,000 - 23,000

Full time

11 days ago
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Benefits offered by this job

Discounted vacations
Employee scholarship fund
Talent development programs

Job summary

Great Wolf Lodge is seeking a Food and Beverage Attendant to interact with guests, take orders, serve, and handle transactions across lodge dining outlets. The role emphasizes friendly service and cross-training opportunities within various food service venues.

The position requires basic math and strong communication skills, with a focus on teamwork and delivering a positive guest experience in a dynamic setting.

Qualifications

  • Some High School education or equivalent.
  • Flexibility regarding scheduling based on business demands.
  • Ability to perform basic math.
  • Proven customer service and communication skills; read English safety and operations manuals.
  • Criminal background and drug screen required.

Responsibilities

  • Communicates with guests to take food and beverage orders.
  • Prepares customer food and beverage orders.
  • Provides outstanding customer service and engage in suggestive selling.
  • Maintains equipment, performs preventative maintenance, troubleshoots breakdowns and/or calls for repairs.
  • Assists in merchandising functions including display and store design, inventory receiving, stocking, and merchandise pricing.
  • Performs cash-handling functions, including point-of-sale (POS) system, registers, and daily reporting.
  • Ensures F&B outlet adheres to the highest standards of cleanliness, presentation, and service.
  • Ensures the daily operation of the retail outlet adheres to operating procedure guidelines.
  • Assists in other food outlets as needed.

Skills

Customer service
Communication
Cash handling
Flexibility scheduling
Reading manuals
Teamwork

Education

High school diploma or equivalent

Tools

POS systems

Job description

Salary

Pay: $14.50 + tips. In addition to base pay, Pack Members in this role may receive tips from guests. Tips vary by shift and location and are not guaranteed. [Recent averages reported for this position have ranged from $2-$4 per hour.]

Pay Details

Pay Rate: $ /hr

An employee’s pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs. The range listed is just one component of Great Wolf’s total compensation package. Other rewards may include annual bonuses, a Paid Time Off policy, and other perks.

Hiring immediately with full-time, part-time, and flexible scheduling – must be at least sixteen (16) years.

At Great Wolf, the Food and Beverage Attendant is responsible for positive guest interactions while taking orders, serving, and handling transactions in a friendly and efficient manner at various quick service restaurants and food outlets throughout the lodge!

Join our Pack
  • Grow your career: A great place to start or advance your career with cross-training, scholarship fund, and talent development programs at all levels
  • Great Perks: Take advantage of exclusive perks for you, your family, and friends – including discounted vacations and employee referral incentives
  • Learn While You Earn: Gain access to Great Wolf University for on-the-job training, functional, and leadership training
  • Prioritize Your Well-Being: We offer flexible scheduling, access to a holistic wellness program and technology, and support through our Employee Assistance Program and Employee Relief Fund
  • Celebrate Your Uniqueness: Join a team that cheers for diversity and inclusion through programs that make everyone feel welcome and recognized.
Benefits
  • Medical, Dental, and Vision insurance
  • Health savings account
  • Telehealth resources
  • Life insurance
  • 401K with employer match
  • Paid vacation time off
  • Paid parental leave
Essential Duties & Responsibilities
  • Communicates with guests to take food and beverage orders
  • Prepares customer food and beverage orders
  • Provides outstanding customer service and engage in suggestive selling
  • Maintains equipment, performs preventative maintenance, troubleshoots breakdowns and/or calls for repairs
  • Assists in merchandising functions including display and store design, inventory receiving, stocking, and merchandise pricing
  • Performs cash-handling functions, including point-of-sale (POS) system, registers, and daily reporting
  • Ensures F&B outlet adheres to the highest standards of cleanliness, presentation, and service
  • Ensures the daily operation of the retail outlet adheres to operating procedure guidelines
  • Assists in other food outlets as needed
Basic Qualifications & Skills
  • Some High School education or equivalent
  • Flexibility regarding scheduling based on business demands
  • Experience utilizing basic math skills with ability to add, subtract multiply and divide
  • Proven customer service skills and communication skills; able to read and interpret English language manuals relating to safety, operations, and procedures
  • Successful completion of a criminal background and drug screen.
Desired Qualifications & Traits
  • Previous experience demonstrating strong customer service
  • Prior experience utilizing restaurant equipment and sanitation standards
  • Ability to multi-task and prioritize a variety of tasks with minimal direction
  • Previous experience with cash transactions and Point of Sale systems
  • Proven teamwork skills
Physical Requirements
  • Ability to lift up to 20 lbs.
  • Able to sit and/or stand for long periods of time
Equal Opportunity Employer/Protected Veterans/Individuals With Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)

This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities, and prohibit discrimination against all individuals based on their race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

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