Food and Bar Staff

Round One Entertainment; Grapevine (TX); On-site; USD 17,000 - 30,000; Part time

Benefits offered by this job

1 hour to play arcade games

90 minutes of bowling per week

1 hour karaoke/billiards per week

50% discount on food items per shift

Complimentary beverage per shift

Job summary

Round1 in Grapevine, TX is seeking a friendly, outgoing team member to deliver excellent customer service in a busy bowling and arcade venue. You will handle food and beverage orders, operate POS, and keep the dining area clean while ensuring guests have a great time.

This role requires a High School diploma or GED, 1–2 years in hospitality or retail, and 21+ to handle alcohol. Bartending is a plus but not required. Open evening and weekend availability is preferred as shifts vary.

Qualifications

• High School diploma or GED required.
• 1–2 years in hospitality or retail experience preferred.
• Bartending experience preferred but not required.

Responsibilities

• Operates POS register for food and drinks and occasional bar tasks.
• Prepares food and beverages per company standards.
• Resets and buses the food court seating area.
• Washes and dries dishes, glasses, and utensils.
• Conducts opening and closing procedures, including cash tills.
• Manages inventory of food and beverage per store policies.
• Maintains proper temperature for refrigerators/freezers.
• Handles plates, cups, and utensils per policies.
• Performs restroom checks and laundry as needed.
• Responds to customer requests with a friendly demeanor.
• Occasionally operates POS to collect payments for arcade, lanes, etc.

Skills

Customer service

POS operation

Food & beverage service

Education

High School Diploma or GED

Tools

POS system

Job description

Are you into video games, bowling, or karaoke? Are you friendly, and outgoing? Do you enjoy being around people and working in a fun environment? Then you’re the kind of person we’d love to hire!

This position is responsible for providing exceptional customer service while supporting the operation of the Food and Beverage Department.

Please note you MUST have a High School Diploma or GED to apply.

We require ALL staff that handles alcohol to be 21+.

Bartending experience preferred, but not required.

Open availability, especially night shift and weekend is preferred.

Essential Duties:

• Operates POS register for food and drinks (includes bar register when directed).
• Prepares food and beverage items utilizing the policies and standards of the company.
• Resets and bus the food court seating area.
• Washes and dries dishes, glasses, and other cooking/food prep utensils.
• Conducts all opening and closing procedures. (Opens and closes cash tills, kitchen cleaning, etc).
• Manages food and beverage inventory by the store’s policies and procedures.
• Maintains proper temperature for refrigerators and freezers.
• Manages plates, cups, and other utensil inventory by the store policies and procedures.
• Conducts restroom checks and cleaning including laundry of rags.
• Responds responsively, and politely with a friendly demeanor to customers’ requests.
• Occasionally Operates POS system to collect payments and allocate bowling lanes.
• Occasionally Operates POS system to collect payments and lends out facility and equipment. (Karaoke, billiards, darts, ping pong).
• Occasionally operates POS system to collect payments and issues cards and credits for arcade (AM).
• Other duties and responsibilities assigned by Store Management.

Non-Essential Duties:

• Conducts alcohol and age restriction control by company policies.
• Conducts lost and found procedures according to company policies.
• Seeks constant improvement or more efficient and less expensive ways and means in department work processes.
• Compiles and maintains confidentiality of all company policies and procedures.
• Responsible for maintaining a clean and safe working area.

Education/Experience:

• A High School diploma and a minimum of one to two years of experience in a hospitality or retail environment are required.
• Experience in a bowling establishment is preferred, but not required.
• Bartending experience preferred.

Work Environment:

While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust, and activity can be expected. The noise level in the work environment is usually loud.

Physical Demands:

While performing the duties of this job, the employee is regularly required to bend, stretch, twist, climb, and have a high level of mobility/flexibility in small spaces. The employee is required to stand and walk for extended periods without breaks during busy times. In addition, the employee will need to be able to use their hands/fingers to handle feel, and reach with hands and arms. Lifting and/or moving up to 100 lbs with assistance is required.

Benefits:

• 1 hour to play (non-prize) arcade games per week.
• 90 minutes of bowling per week (shoes included).
• 1 hour of karaoke/billiards per week.
• 50% discount on food items per working shift.
• 1 complimentary beverage per working shift.

The above job description identifies the essential job functions and skills needed by the person or persons assigned to this position. These job functions and skills are not intended to be a complete and exhaustive list of all responsibilities, duties, and skills required. Reasonable accommodations may be made to enable individuals with disabilities to perform essential job functions. The information contained herein is subject to change at the company’s discretion.

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