Floating Food Service Director

Trinity Services Group Inc.

Clayton (MO)

On-site

USD 55,000 - 65,000

Full time

10 days ago

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Benefits offered by this job

Medical/Dental/Vision Insurance
DailyPay - Work Today, Get Paid Today
401(k) with Company Match
Paid Time Off (PTO)
Tuition Reimbursement
Paid Training
Career Advancement Opportunities
Life Insurance & AD&D Coverage
Voluntary Benefits

Job summary

Trinity Services Group, a TKC Holdings Company, is seeking a Food Service Supervisor to oversee inmate labor and kitchen operations inside a correctional facility. You will prepare and serve a variety of meals following approved menus and work instructions.

The role reports to a Food Service Director and requires on-site work inside a jail/correctional facility. Must have a high school diploma or GED and be 18+. Prior institutional food service experience is preferred.

Qualifications

  • Requires a high school diploma or GED and minimum 18 years of age.
  • Prior institutional food service or restaurant experience preferred.
  • Strong interest in food service and safety regulations.
  • Ability to work with inmate labor in a correctional facility.

Responsibilities

  • Manage inmate labor and kitchen team during food prep and service.
  • Serve food per scheduled meals and department procedures.
  • Use kitchen utensils and equipment to prepare and portion meals.
  • Train other food service workers and ensure safety standards.
  • Maintain a healthy, safe work environment for staff and inmates.

Skills

Passion for food/service
Food handling regulations
Eagerness to learn
Team player
Adaptability
Flexibility

Education

High school diploma or GED

Job description

Wage Rate

$55,000-$65,000/year


Work Location

On-Site


Overview

Are you looking for a career with premium benefitsand the potential for growth?


At Trinity Services Group, a TKC Holdings Company, we've created somethingspecial, a better place to work and grow. Manyemployees start just expecting a paycheck but end upwith a rewarding career. We provide exceptionaltraining and a clear career path.


We are proud to be a military and veteran friendly employer.


Benefits


  • Medical, Dental & Vision Insurance

  • DailyPay - Work Today, Get Paid Today

  • 401(k) Retirement Plan with Company Match

  • Paid Time Off (PTO)

  • Tuition Reimbursement

  • Paid Training

  • Career Advancement Opportunities

  • Life Insurance & AD&D Coverage

  • Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.


About This Position

The Food Service Supervisor oversees inmate labor and team members assisting with the food service operation in a correctional facility. You will also prepare and serve a variety of food items following assigned work instructions and menus and use a variety of food preparation utensils and machines in preparing food.


You will report to a Food Service Director. You will work onsite inside of a jail/correctional facility.


Our ideal Food Service Supervisor excels at the following:


  • Passionate about food and service

  • Have a understanding of food handling regulations

  • Desire to always learn more

  • Work as a team member

  • Adapt to changes quickly

  • Flexible


Essential Functions/Main Responsibilities


  • Manage inmate labor and team members in the kitchen during food prep and food service shifts in the kitchen.

  • Serve food during planned meal schedules and according to department procedures.

  • Use kitchen utensils/equipment to cook food according to recipes. Use proper utensils to serve menued portions to meet clients' nutritional needs.

  • Train other food service workers.

  • Promote a healthy and safe work environment for other employees/inmates.

  • Physical demands include items such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.

  • Be able to stand and be on your feet for much of the scheduled shift.

  • Other responsibilities as determined by our needs.


What You'll Need


  • Required: We require a high school diploma or GED, and that you are at least 18 years of age.

  • A valid driver's license is required.

  • Preferred:We prefer prior institutional food service or restaurant experience.


EEO Statement

Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.


We maintain a drug-free workplace.


A copy of our Privacy Policy and CA Employee Privacy Notice can be found here: https://tkcholdings.com/privacy-policy-108

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