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Lactalis American Group in Belmont, Wisconsin, is seeking a Float Packager & Curing Operator to support packaging and curing operations. The role involves handling cheese, operating curing rooms, labeling, and ensuring product quality in a manufacturing setting.
Requires a high school diploma (preferred) and 2+ years in a food industry. The position offers first shift hours (5:30 am–1:00 pm or 6:00 am–2:30 pm) with starting pay of $22.35/hour plus a 20% weekend premium.
Description
Ready for more than just a job? Build a career with purpose.
At Lactalis in the USA, we’re committed to providing meaningful opportunities for our people to learn, grow, and thrive—whether you’re just starting your journey with us or looking to take the next step in your career. From day one, we offer the tools and support to help you succeed.
As the world leader in dairy, Lactalis is a family-owned company with over 85,000 pragmatic and ambitious professionals across the globe. Each day, we’re proud to produce award-winning dairy products that bring people together.
In the US, we proudly offer an unrivaled house of beloved brands, including Galbani® Italian cheeses and ricotta, Président® specialty cheeses and butters, Kraft® natural and grated cheeses, Breakstone’s® cottage cheese, Cracker Barrel®, Black Diamond® cheddar, and Parmalat® milk. Our yogurt portfolio includes siggi’s®, Stonyfield Organic®, Brown Cow™, Oui®, Yoplait®, Go-Gurt®, :ratio®, Green Mountain Creamery®, and Mountain High®, along with a growing family of ethnic favorites like Karoun®, Gopi®, and Arz®.
At Lactalis, we live by our core values—Ambition, Engagement, and Simplicity. We foster a workplace where innovation thrives, diverse perspectives are celebrated, and everyone’s unique background and ideas are valued.
Lactalis, Belmont, Wisconsin, is part of the Lactalis family of companies and is currently hiring a Float Packager & Curing Operator. As a Float Packer & Curing Operator, this position is responsible for supporting both packaging and curing operations by performing a variety of tasks related to cheese handling, curing processes, packaging, labeling, and product movement within a manufacturing environment. This role ensures product quality, operational efficiency, and compliance with company standards, food safety requirements, and workplace safety protocols.
Requirements
Key responsibilities for this position include:
Qualified applicants will contribute the following:
Pay & Hours: The position is 1st shift, either 5:30 am - 1:00 pm or 6:00 am - 2:30 pm depending on department scheduled in.
Starting rate of pay is $22.35, and weekend Premium an additional 20% ($4.47)
At Lactalis, we offer a comprehensive Total Rewards Program with a variety of affordable benefits and coverage options. We support insurance costs significantly, contribute generously to retirement plans, and offer Paid Time Off from day one. We are committed to your professional growth, providing training and development opportunities, including Education Reimbursement. Join us and grow your career.
Lactalis is an equal employment opportunity employer. We will not discriminate against applicants with regard to any legally-recognized basis including, but not limited to: veteran status, race, color, religion, sex, national origin, age, marital status, sexual orientation, and physical or mental disabilities. Further, any division of the Company that is an Affinity... etc.