Flexible Line Cook — Career Growth, Benefits & Weekly Pay

Olive Garden

Missouri

Presencial

USD 25 000 - 37 000

Tempo integral

14 dias+

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Vantagens oferecidas por esta oferta de emprego

Flexible schedules
Free Employee Meal
Weekly pay
Anniversary pay
Paid Sick Leave
Paid Family and Medical Leave
Medical/dental insurance
Ongoing training
Discounts on various services
401(k) savings plan

Resumo da oferta

A leading company in the restaurant industry is seeking a line cook in Cape Girardeau, Missouri. Ideal candidates will have a passion for food and a strong commitment to safety and sanitation standards. Employees benefit from flexible schedules, ongoing training, and opportunities for management advancement, as well as free employee meals and various insurance options.

Qualificações

  • Strong passion for delivering recipes and plate presentation.
  • Commitment to high safety and sanitation standards.

Responsabilidades

  • Prepare and execute recipes to ensure guest satisfaction.
  • Maintain high standards of cleanliness and safety.

Conhecimentos

Passion for food
Attention to detail
Commitment to safety

Descrição da oferta de emprego

For this position, pay will be variable by location - See additional job details and benefits below.

Our Winning Family Starts With You!Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal!(limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
  • State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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