Flexible-Hours Kitchen Team Member

Workstream

Midland (TX)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Benefits offered by this job

Sick time or paid leave
Excellent career advancement
Scholarship opportunities
Employee assistance program
Medical insurance
Dental insurance
Vision insurance
Life insurance
401(k) matching
Free meal benefits
Closed on Sundays

Job summary

Chick-fil-A location is seeking Kitchen Team Members to join a fast-paced kitchen environment. You will contribute to food safety, quality, and speed of service while supporting multiple kitchen roles. The position offers flexible hours and an emphasis on teamwork in a friendly, honest setting.

Eligible applicants should be at least 16 years old, able to stand for long periods, and work well under pressure. Benefits include meal benefits and Sundays closed, among other possibilities.

Qualifications

  • Team-oriented, adaptable, dependable with a strong work ethic.
  • Ability to communicate effectively with guests and teammates.
  • Wollows to handle fast-paced kitchen environment and multi-tasking.

Responsibilities

  • Serve in various kitchen roles while maintaining food safety, quality, and speed.
  • Prepare items for cooking and process for assembly.
  • Fry, bake, or cook food items.
  • Manage inventory and equipment.
  • Assemble, wrap, and package food for final assembly.
  • Prepare cold items such as salads and wraps.
  • Monitor product hold times for quality and safety.
  • Maintain clean workstations and execute opening/closing procedures.
  • Communicate effectively with team members and leadership.

Skills

Team-oriented
Adaptable
Dependable
Strong work ethic

Education

Minimum age 16

Job description

Chick-fil-A location is seeking Kitchen Team Members to join a fast-paced kitchen environment. You will contribute to food safety, quality, and speed of service while supporting multiple kitchen roles. The position offers flexible hours and an emphasis on teamwork in a friendly, honest setting.

Eligible applicants should be at least 16 years old, able to stand for long periods, and work well under pressure. Benefits include meal benefits and Sundays closed, among other possibilities.

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