Flexible Carside/Takeout Specialist — Earn Tips

Applebee's

Sullivan (MO)

On-site

USD 19,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Flexible scheduling
Tip income
No experience required
Training provided
Growth opportunities
Employee meals
Discounts
Hiring now

Job summary

Big River Restaurants is hiring a Carside / Take-Out Specialist for Applebee’s locations in the Greater St. Louis area. You will take orders via phone, online, and takeout, package orders, and ensure accuracy while delivering curbside service with a friendly, fast-paced team.

Training is provided and tip income is included. Flexible schedules and employee meals/discounts accompany opportunities for growth. Prior restaurant experience is a plus but not required, making it accessible to start

Qualifications

  • Friendly and helpful personality.
  • Reliable and dependable.
  • Strong attention to detail.
  • Comfortable working in a fast-paced restaurant.
  • Ability to communicate with guests and team members.
  • Previous restaurant, cashier, takeout, or customer service experience is a plus, but not required.

Responsibilities

  • Take and accurately enter phone, online, and takeout orders.
  • Prepare and package guest orders accurately.
  • Verify orders for accuracy and completeness.
  • Provide friendly and efficient curbside service.
  • Assist guests with takeout and delivery orders.
  • Maintain a clean and organized To-Go and Carside area.
  • Work with restaurant team members to keep orders moving quickly.
  • Provide a positive guest experience from order to pickup.

Skills

Friendly personality
Attention to detail
Team communication
Comfortable in fast-paced environment

Job description

Big River Restaurants is hiring a Carside / Take-Out Specialist for Applebee’s locations in the Greater St. Louis area. You will take orders via phone, online, and takeout, package orders, and ensure accuracy while delivering curbside service with a friendly, fast-paced team.

Training is provided and tip income is included. Flexible schedules and employee meals/discounts accompany opportunities for growth. Prior restaurant experience is a plus but not required, making it accessible to start

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