Fleet Vehicle Driver- Store #9571 531 Grand Blvd.

Dominos; Kansas City (MO); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Tips

Mileage reimbursement

Growth opportunities

Job summary

Domino's Pizza is hiring a Fleet Vehicle Delivery Driver for Store #9571. You will deliver hot pizzas from the store to customers using a company provided vehicle, ensuring accuracy and timeliness while maintaining a friendly, professional demeanor.

The role requires a valid driver's license and clean record, must be 18+, with at least one year of driving, ability to lift 50 lbs, and flexibility to work evenings, weekends, and holidays.

Qualifications

• Must have a valid driver’s license and clean driving record.
• Must be at least 18 years old with at least a year of driving experience.
• Must be able to lift 50lbs.
• Flexible schedule including evenings, weekends and holidays.
• Pass background check.

Responsibilities

• Safely operate a Domino’s fleet vehicle to deliver orders promptly and accurately.
• Provide outstanding customer service to customers with every delivery.
• Handle cash and card transactions as needed.
• Assist with in-store tasks such as order prep, cleaning, and stocking between deliveries.
• Assist with counter and phone orders.
• Follow all traffic laws, safety guidelines, and company policies.
• Maintain a clean, professional appearance and positive attitude.
• Deliver pizzas within a designated delivery area.

Skills

Customer service

Driving

Cash handling

Time management

Job description

Fleet Vehicle Driver- Store #9571 531 Grand Blvd.

• Full-time
• Job Category Org: Store Delivery Expert

As a Fleet Vehicle Delivery Driver, you'll be the friendly face of Domino's, delivering hot fresh pizzas from store to door using a company provided vehicle. This role is perfect for reliable, customer-focused individuals who enjoy driving and providing excellent customer service.

-Safely operate a Domino's fleet vehicle to deliver orders promptly and accurately.

-Provide outstanding customer service to customers with every delivery.

-Handle cash and card transactions as needed.

-Assist with in-store tasks such as order prep, cleaning, and stocking between deliveries.

-Assist with counter and phone orders.

-Follow all traffic laws, safety guidelines, and company policies.

-Maintain a clean, professional appearance and positive attitude.

Flexible schedule, tips and mileage, opportunities for growth and advancement.

Must have a valid drivers license and clean driving record. Must be able to pass a background check. Must be at least 18 years of age with at least a year of driving experience. Must be able to lift 50lbs. Ability to work evenings, weekends, and holidays.

PHYSICAL REQUIREMENTS, including, but not limited to the following:

Standing

Most tasks are performed from a standing position. Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48".

Walking

Delivery personnel must travel between the store and delivery vehicle and from the delivery vehicle to the customer's location.

Paperwork is normally completed in an office at a desk or table

Lifting

Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck.

Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'.

Cases are usually lifted from floor and stacked onto shelves up to 72" high.

Carrying

Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves.

Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store.

Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray.

During delivery, carry pizzas and beverages while performing "walking" and "climbing" duties.

Pushing

To move trays which are placed on dollies.

A stack of trays on a dolly is approximately 24" - 30" and requires a force of up to 7.5 pounds to push.

Trays may also be pulled.

Climbing

Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.

During delivery of product, navigation of five or more flights of stairs may be required.Stooping/Bending

Forward bending at the waist is necessary at the pizza assembly station.

Toe room is present, but workers are unable to flex their knees while standing at this station.

Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day.

Forward bending is also present at the front counter and when stocking ingredients.

Crouching/Squatting

Performed occasionally to stock shelves and to clean low areas.

Reaching

Reaching is performed continuously; up, down and forward.

Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.

Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.

Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.

Driving

Deliver pizzas within a designated delivery area. A Team Member may make several deliveries per shift.

Machines, Tools, Equipment, Work Aids

Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

Driving Specific Job Duties

Deliver product by car and then to door of customer.

Deliver flyers and door hangers.

Requires

Valid driver's license with safe driving record meeting company standards.