Fine-Dining Server (Part/Full-Time) — Senior Living Dining

Experience Senior Living; Naples (FL); On-site; USD 17,000 - 25,000; Full time

Job summary

Experience Senior Living Team is seeking a dedicated Server to join our dining team in a resident-centered setting. We offer both part-time and full-time positions with a focus on delivering exceptional service in a fine dining atmosphere.

Responsibilities include setting tables, taking orders, delivering meals and beverages, and collaborating with the Culinary Services leadership to ensure resident satisfaction. Background screening and compliance with Florida guidelines apply.

Qualifications

• Basic reading, writing and mathematical skills.
• Strong communication and teamwork skills.
• Strong organization and time management skills.
• Able to resolve problems of dissatisfied customers and/or employees.

Responsibilities

• Provide a high level of customer service in a fine dining atmosphere.
• Coordinate with the Director of Culinary Services to keep residents satisfied with dining programs.
• Set tables in accordance with ESL standards.
• Serve residents and guests' beverages as requested.
• Review daily menus with residents.
• Take and deliver accurate meal orders to residents and guests.
• Remove used or soiled plates, utensils, and linens from the dining room as needed.
• Adhere to Quality Enhancement standards and food safety practices.
• Assist with preparation and execution of events, banquets, and theme meals.
• Acquaint new residents with menus, seating, and dining options when applicable.
• Clean and sanitize carpets, tables, chairs, and dining equipment.
• Communicate resident likes and dislikes to planning staff for menu adjustments.
• Foster teamwork and cooperation among all staff.
• Attend Pre-Meal stand up for dining and kitchen staff.
• May perform other duties as needed and/or assigned.

Skills

Customer service

Teamwork

Communication

Time management

Job description

Experience Senior Living Team is seeking a dedicated Server to join our dining team in a resident-centered setting. We offer both part-time and full-time positions with a focus on delivering exceptional service in a fine dining atmosphere.

Responsibilities include setting tables, taking orders, delivering meals and beverages, and collaborating with the Culinary Services leadership to ensure resident satisfaction. Background screening and compliance with Florida guidelines apply.