Fine Dining Server - Growth, Flexible Scheduling

Morton's The Steakhouse; St. Louis (MO); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Training & development

Employee discounts

Flexible schedules

Benefits plans

Paid time off

Opportunities for advancement

Community volunteer opportunities

Diversity-friendly environment

Job summary

Morton’s The Steakhouse is seeking a Server for our upscale dining team. You will contribute to a guest-first experience, delivering polished service in a fast-paced setting and supporting our commitment to exceptional guest satisfaction.

We offer structured growth programs, competitive tips, and a respectful work environment where teamwork and professionalism are valued. Prior fine dining experience is preferred, and 18+ years old is required for alcohol service.

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Are a Team Player with a guest first attitude.
• Have 1+ year fine dining Server experience.
• Be 18 years of age (required for service of alcohol).
• Have a passion for great food and great fun.
• Enjoy working in fast-paced environment.

Skills

Team player

Guest-first attitude

Be friendly

Be accommodating

Be inclusive

Be respectful

Fine dining server experience

Job description

Morton’s The Steakhouse is seeking a Server for our upscale dining team. You will contribute to a guest-first experience, delivering polished service in a fast-paced setting and supporting our commitment to exceptional guest satisfaction.

We offer structured growth programs, competitive tips, and a respectful work environment where teamwork and professionalism are valued. Prior fine dining experience is preferred, and 18+ years old is required for alcohol service.