Fine Dining Server

Pink Lotus Thai; Atlanta (GA); In loco; USD 21.000 - 34.000; Tempo pieno

Vantaggi offerti da questo lavoro

Flexible schedule

Free employee family meal

20% discount off-duty

Growth opportunities

Descrizione del lavoro

Pink Lotus Thai Restaurant in Atlanta is seeking an upbeat server to deliver attentive hospitality, guide guests through the menu, and collaborate with bartenders for seamless service.

Ideal candidates have 2+ years of serving experience in fast-paced settings, weekend availability, and a guest-focused mindset. The role offers competitive pay with tips and opportunities for growth within a supportive team.

Competenze

• Minimum 2 years of serving experience in fast-paced or elevated dining.
• Weekend availability (Fri–Sun) is required; additional availability a plus.
• Excellent guest service and communication skills.
• Able to stand for long periods and carry items as needed.

Mansioni

• Deliver attentive, knowledgeable, and gracious service to every guest.
• Master the food and cocktail menus to confidently guide guests.
• Collaborate with team members and bartenders for seamless service.
• Maintain a clean, organized section and handle multiple tables.

Conoscenze

Hospitality mindset

Excellent communication

Team player

Guest-focused

Descrizione del lavoro

Full Job Description

• Location: Pink Lotus Thai Restaurant: 976 Brady Ave NW, Atlanta, GA 30318
• Job Details: Server at Pink Lotus Thai Restaurant

Pink Lotus Thai Restaurant spotlights the lesser-known side of Thai cuisine. Our menu focuses on regional specialties rarely seen in American Thai restaurants. Served in a shareable, tapas-style format, Pink Lotus brings a new kind of Thai dining experience to Atlanta, one rooted in tradition, yet refreshingly unexpected.

We’re seeking servers who value hospitality, love great food and drink, and are eager to grow within a thoughtful and supportive team.

Responsibilities

• Deliver attentive, knowledgeable, and gracious service to every guest, creating a memorable and elevated dining experience.
• Master the food and cocktail menus, including ingredients, flavor profiles, and allergen information, to confidently guide guests through their visit.
• Collaborate with team members and bartenders to ensure seamless communication and efficient service.
• Maintain a clean and organized section, following opening, running, and closing sidework responsibilities.
• Handle multiple tables with grace and efficiency, anticipating guest needs and responding quickly to requests.
• Arrive on time, in uniform, with a positive attitude and commitment to excellence.

Our Ideal Server

• Has a genuine passion for hospitality and connecting with people through food and beverage.
• Approaches every shift with a team-first mindset, a warm and welcoming presence, and a strong work ethic.
• Has experience in elevated or fast-paced service environments, and remains composed under pressure.
• Is eager to learn and grow, both in product knowledge and professional development.
• Reflects our values of integrity, respect, collaboration, and constant curiosity.

Requirements

• Weekend availability (Friday–Sunday) is required; open availability is a plus.
• Must be 18 years of age or older.
• Minimum of 2 years of serving experience in a fast-paced or elevated dining setting.
• Comfortable standing for long periods and occasionally lifting or carrying items.
• Strong communication skills and a proactive, guest-focused mindset.

What We Offer

• Competitive pay, including tips.
• Free employee family meal while working, and 20% discount off-duty.
• Opportunities for continued learning and growth.
• Flexible scheduling within a supportive team culture.

If you're a dedicated, upbeat server who takes pride in delivering amazing guest experiences, we’d love to meet you!

Compensation Details

• Compensation: Hourly ($2.13) plus tips.
• Estimated Weekly Tips: $1,000+.
• Job Types: Full-time, Part-time.
• Pay: $150.00 - $400.00+ per day.

Benefits

• Flexible schedule.
• Food provided.