Field Leader

Chipotle Mexican Grill

Town of Florida (NY)

On-site

USD 90,000 - 140,000

Full time

7 days ago
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Benefits offered by this job

Medical/Dental/Vision
401k
Bonus program
Tuition assistance
Career growth
Company car or mileage
Paid time off
Holiday closures

Job summary

Chipotle Mexican Grill is seeking a Field Leader to oversee multiple restaurant locations in the East Pembroke Pines area. You will partner with restaurant managers to drive strong operations and guest satisfaction, while leading teams across locations and upholding brand standards.

Ideal candidates bring multi-unit leadership experience, P&L acumen, and a passion for developing people. A company car or mileage reimbursement and other comprehensive benefits are provided as part of our Field

Qualifications

  • P&L management and food safety leadership required.
  • Strong guest experience focus and ability to coach teams.

Responsibilities

  • Oversee multiple restaurant locations.
  • Partner with restaurant managers to run operations.
  • Train and validate employees on operational standards.

Skills

P&L management
Food safety
Sales forecasting
Staffing
Guest experience
Team development
Multi-unit leadership

Job description

## Field LeaderApply: 4352 - East Pembroke Pines: Full time: Posted Today: End Date: October 8, 2026 (27 days left to apply): JR-2026-01351286**CULTIVATE A BETTER WORLD**Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.**THE OPPORTUNITY**Chipotle is growing fast – we’re opening a restaurant every two days and we need excellent leaders to grow with us! Our Field Leaders oversee multiple restaurant locations – they understand the importance of strong partnerships with restaurant managers and how to run a great operation. At Chipotle, you’ll join a team that’s committed to Cultivating A Better World. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.**WHAT’S IN IT FOR YOU*** Medical, dental, and vision insurance & 401k* Quarterly bonus program* Opportunities for people-development bonuses* Tuition assistance (100% coverage for select degrees or up to $5,250/year)* Career growth (need we say more?)* Company car or mileage reimbursement* Paid time off* Holiday closures**WHAT YOU’LL BRING TO THE TABLE*** A friendly, enthusiastic attitude* Business knowledge (P&L management, food safety, sales-forecasting, staffing... you get the idea)* Ability to foster and ensure a food safety first culture* Passion for team development and leading through others* A laser-like focus on the guest experience* The ability to train and validate employees on key operational elements* A team player who can jump in and assist when needed* Previous multi-unit restaurant experience* The ability to communicate in the primary language(s) of the work location**WHO WE ARE**Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.*Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.* *Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.*
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