Fermentation Control Intern: Boost Productivity

Novonesis; Morrisville (NC); On-site; USD 26,000 - 37,000; Full time

Job summary

Novonesis is seeking a Fermentation Control Intern to work with our Fermentation and Recovery Development team on the development, scale-up, and optimization of microbial processes. You will gain hands-on experience with fermentation equipment, sensors, and control strategies while collaborating with scientists and engineers.

The role focuses on implementing a new control strategy for Bacillus and yeast production and offers exposure to cutting-edge data and digitalization tools in a real

Qualifications

• GPA minimum 3.0
• Strong analytical and problem-solving skills
• Interest in fermentation, process equipment, sensors, and programming controls
• Strong communication and collaboration skills
• Ability to work independently while contributing to team objectives
• Strong organizational skills and attention to detail
• Proficiency in basic mechanical equipment
• Sophomore standing or higher at time of application
• Ability to arrange housing and transportation
• Hands-on or classroom experience with advanced fermentation tools is a bonus, but not required

Responsibilities

• Support enhancement of fermentation performance, productivity, and process robustness
• Implement and test a new fermentation control strategy on bench and pilot systems
• Collaborate with Scientists and Research Associates across cross-functional teams

Skills

Analytical skills

Problem-solving

Communication

Collaboration

Independent work

Attention to detail

Mechanical equipment basics

Education

Chemical Engineering / Biochemical Engineering / Biological Engineering / Mechanical Engineering or related technical discipline

Sophomore standing or higher

Job description

Novonesis is seeking a Fermentation Control Intern to work with our Fermentation and Recovery Development team on the development, scale-up, and optimization of microbial processes. You will gain hands-on experience with fermentation equipment, sensors, and control strategies while collaborating with scientists and engineers.

The role focuses on implementing a new control strategy for Bacillus and yeast production and offers exposure to cutting-edge data and digitalization tools in a real