Fast-Paced Sandwich Maker - Fresh, Team-Driven Prep

Automatic Data Processing, Inc.; Paducah (KY); On-site; USD 14,000 - 18,000; Full time

Job summary

Automatic Data Processing, Inc. in Lone Oak Paducah, KY is seeking an In Shop Sandwich Maker for Jimmy John's to produce high-quality sandwiches to standard recipes and maintain a clean prep area.

You will support front-of-house staff and ensure orders are completed accurately and efficiently. The role requires attention to detail, speed, and teamwork in a fast-paced environment while following food safety guidelines.

Qualifications

• Ability to follow detailed instructions and recipes accurately.
• Basic food handling knowledge and willingness to learn food safety practices.
• Strong work ethic with the ability to stand for extended periods and perform repetitive tasks.
• Good communication skills to work effectively within a team environment.
• Availability to work flexible hours including weekends and holidays.

Responsibilities

• Prepare sandwiches according to Jimmy John's recipes and quality standards, ensuring consistency and accuracy in every order.
• Maintain cleanliness and organization of the sandwich preparation area, including proper storage of ingredients and sanitation of equipment.
• Work collaboratively with team members to fulfill customer orders quickly and efficiently during peak and non-peak hours.
• Adhere strictly to food safety and hygiene protocols to ensure a safe dining experience for customers.
• Assist with inventory management by monitoring ingredient levels and reporting shortages to management.

Skills

Attention to detail

Teamwork

Stamina

Flexibility

Job description

Automatic Data Processing, Inc. in Lone Oak Paducah, KY is seeking an In Shop Sandwich Maker for Jimmy John's to produce high-quality sandwiches to standard recipes and maintain a clean prep area.

You will support front-of-house staff and ensure orders are completed accurately and efficiently. The role requires attention to detail, speed, and teamwork in a fast-paced environment while following food safety guidelines.