Fast-Paced Prep Cook | Food Safety & Team Player

Domino's; Midland (TX); On-site; USD 24,000 - 32,000; Full time

Job summary

Domino’s Prep Cooks are dedicated to food safety and proper handling of ingredients used to prepare customer meals in a fast-paced environment. Prep Cooks ensure that everything the line cooks need is ready, organized, dated, and rotated.

To be successful, you should be a committed, communicative team player with excellent time management skills and a willingness to follow all food safety procedures.

Qualifications

• Texas Certified Food Handlers Certificate required.
• Minimal work experience; 1 year restaurant experience a plus.
• Strong problem solving and communication skills.
• Exceptional time management skills.
• Must be able to stand or walk 8–10 hours and lift at least 30 lb.
• Detail-oriented and able to follow food safety procedures.

Responsibilities

• Ensuring all food safety guidelines are followed.
• Receiving truck deliveries and inspecting for damage or missing goods.
• Dating, rotating, and storing all products on the day of delivery.
• Pulling daily prep data for a 48-hour window.
• Prepping all products according to Domino’s standards.
• Proofing dough for a 24-hour period, dating and re-cooling.
• Maintaining proper temperature of prep items.
• Checking temperatures of refrigeration units.
• Dating all products according to Domino’s dating standards.
• Prep cooking PRPs and related items such as mats and pans.
• Restocking dipping cups and soda machines.
• Reporting safety hazards and maintenance needs.

Skills

Communication

Time management

Detail-oriented

Problem solving

Education

Texas Certified Food Handlers Certificate

High school diploma or equivalent

Job description

Domino’s Prep Cooks are dedicated to food safety and proper handling of ingredients used to prepare customer meals in a fast-paced environment. Prep Cooks ensure that everything the line cooks need is ready, organized, dated, and rotated.

To be successful, you should be a committed, communicative team player with excellent time management skills and a willingness to follow all food safety procedures.