Fast-Paced Cook: Great Food, Flexible Hours & Growth

ZAX Zax LLC; Dallas (NC); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Free meals on shift

50% off meals off shift

Flexible schedule

Early access to pay

Opportunities to advance

Benefits recognition program

Employee referral program

401(k) with employer match (additional

eligibility requirements)

Medical, dental, and vision insurance

Short and Long-Term Disability

Employer-Paid Life Insurance

Job summary

Zax LLC is seeking team members for Zaxbys to prepare food, stock inventory, and deliver a great guest experience. You will cook, assemble orders, and maintain kitchen cleanliness while following safety and quality standards.

We offer meal benefits, flexible schedules, opportunities to advance, and comprehensive benefits for full-time staff. Join a team that values Southern hospitality with a modern twist and positive, energetic daily work.”

Qualifications

• Must be 16 years of age or older.
• Part-time: Available to work 9 to 28 hours per week
• Full-time: Available to work 32 to 40 hours per week

Responsibilities

• Provide friendly, enthusiastic service for all guests.
• Prepare menu items according to company standards and in a safe and sanitary manner.
• Maintain awareness of current promotions and represent the Zaxbys brand enthusiastically.
• Assist with guest service and front of house operations as needed.
• Receive and stock incoming inventory deliveries and maintain product levels in stations.
• Keep work areas clean and organized and ensure safety guidelines are followed.
• Complete all training requirements and follow standard operating procedures.

Job description

Zax LLC is seeking team members for Zaxbys to prepare food, stock inventory, and deliver a great guest experience. You will cook, assemble orders, and maintain kitchen cleanliness while following safety and quality standards.

We offer meal benefits, flexible schedules, opportunities to advance, and comprehensive benefits for full-time staff. Join a team that values Southern hospitality with a modern twist and positive, energetic daily work.”