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H2ajobs seeks a Farm Equipment Mechanic for winter maintenance and pre-harvest prep. Work includes rebuilding machinery, diagnosing issues from inspection reports, and performing precision repairs with hand tools and welding equipment. A valid Class A license is required or obtainable after hire, with English proficiency and at least two months of verifiable experience.
Housing and meals provided. Position involves maintaining a clean, safe work area and occasional transport-related duties.
Workers will perform duties, that will be carried out during the winter months, when crop acres are dormant due to cold weather, have not yet been planted, and daylight hours are shorter, related to SOC 49-3041 – Farm Equipment Mechanics and Service Technicians such as: Rebuild and overhaul farm machinery and vehicles; Assemble new and reassemble machines and equipment following repair, testing operation and making adjustments, as necessary; Examine and listen to equipment, read inspection reports to locate and diagnose malfunctions; Record details of repairs made and parts used; Dismantle defective machines for repair, using hand tools; Clean and lubricate parts; Repair or replace defective parts, using hand tools, milling and woodworking machines, lathes, welding equipment, grinders, or saws; Test and replace electrical components and wiring, using test meters, soldering equipment, and hand tools; Tune or overhaul engines; Fabricate new metal parts, using drill presses, engine lathes, and other machine tools; Repair bent or torn sheet metal; Replace bearings, blades and worn parts; Calibrate; Rebuild hydraulic cylinders, hoses and other parts; Winterize to prevent damage from winter weather; Additional winter activities may occasionally include operating equipment used to prepare the fields and/or moving equipment into position in preparation for the upcoming harvest season. Maintain a clean and organized work environment; Adhere to all safety protocols and procedures to ensure a safe working environment for yourself and the team. Speak and understand English.
Housing: Employer-provided (including mobile or range)
Meals: Employer will provide three (3) meals per day to the worker if the employer provided kitchen/cooking facilities referenced next becomes unavailable: Employer will furnish free and convenient cooking and kitchen facilities, all of which are in working order, including refrigeration, space for food preparation, cooking accessories and utensils, appliances, and dishwashing facilities so that workers may prepare their own meals. Kitchen facilities include adequate sinks with hot and cold water under pressure. Employer will provide transportation once a week to assure workers access to stores where they can purchase groceries, when the employer is providing cooking and kitchen facilities.
Transport: See Addendum C
Experience wanted: 2 months
Two (2) months of recent and verifiable experience required for the job duties listed. Must possess or be able to obtain a valid Class A commercial driver's license following hire