Facilities Engineer – Kitchen & Equipment Upkeep

Omni Hotels & Resorts; Town of Florida (NY); On-site; USD 40,000 - 60,000; Full time

Job summary

A renowned resort in New York seeks a maintenance team member to oversee daily operations in food & beverage and ensure cleanliness throughout the facility. The ideal candidate will have previous maintenance experience, preferably in the hotel industry, and will be responsible for operating and maintaining crucial systems and equipment. Skills in communication, attention to detail, and the ability to lift heavy items are essential. Join a dynamic team known for exceptional service and growth opportunities.

Qualifications

• Previous maintenance experience required, hotel experience preferred.
• Minimum of two years hotel or commercial building maintenance required.
• Experience with commercial kitchen and laundry equipment is required.

Responsibilities

• Schedule and complete equipment PMs.
• Operate and maintain a low-pressure boiler for the hot water system.
• Assist mechanics and external contractors with repairs of hotel property.

Skills

Good communication skills

Attention to detail

Time management

Computer skills

Guest satisfaction skills

Job description

A renowned resort in New York seeks a maintenance team member to oversee daily operations in food & beverage and ensure cleanliness throughout the facility. The ideal candidate will have previous maintenance experience, preferably in the hotel industry, and will be responsible for operating and maintaining crucial systems and equipment. Skills in communication, attention to detail, and the ability to lift heavy items are essential. Join a dynamic team known for exceptional service and growth opportunities.