Facilities Engineer - HVAC & Compliance (Food)

CareersInFood.com; Baltimore (MD); On-site; USD 80,000 - 100,000; Full time

Job summary

A food manufacturing company located in Baltimore, Maryland, is seeking a Facilities Engineer to oversee HVAC systems maintenance and ensure facility compliance with regulatory standards. The ideal candidate will have 3-5 years of experience in facility management, along with a Maryland Stationary Engineer License. Responsibilities include managing maintenance contracts and performing inspections to maintain safety and efficiency in operations.

Qualifications

• 3-5 years of experience managing an industrial facility.
• Prior experience in a food processing environment is preferred.

Responsibilities

• Perform inspections and repairs on HVAC systems.
• Manage service contracts for building and grounds maintenance.
• Schedule and oversee annual inspections of critical infrastructure.
• Monitor and document daily warehouse temperatures.
• Conduct preventive maintenance (PM) on HVAC equipment.
• Collaborate with the Quality Control team to ensure compliance.

Skills

HVAC system maintenance

Leadership

Vendor management

Strong communication skills

Education

Maryland Stationary Engineer License/Certification, grade 3 or 4

Job description

A food manufacturing company located in Baltimore, Maryland, is seeking a Facilities Engineer to oversee HVAC systems maintenance and ensure facility compliance with regulatory standards. The ideal candidate will have 3-5 years of experience in facility management, along with a Maryland Stationary Engineer License. Responsibilities include managing maintenance contracts and performing inspections to maintain safety and efficiency in operations.