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Daily Jam Franchising in Farmington Hills is hiring an expeditor for our breakfast/brunch concept. You will relay guest orders to the kitchen, inspect dishes for quality, and ensure food reaches tables quickly and safely.
Responsibilities include maintaining proper temperatures to meet safety standards and ensuring first and last impressions align with guest expectations.
New restaurant alert! Daily Jam is a breakfast/brunch concept! Store operation hours are 7 am - 3 pm daily. We are Now Hiring passionate, friendly individuals who welcomes guests and ensures that first and last impressions are being met. Looking for a expeditor to ensure food orders get to table quickly and accurately. The expeditor passes guests orders to kitchen staff. Once ready, you will inspect dishes to confirm that it complies with restaurant food quality standards. Ensure proper temperatures to meet safety standards. #0total #dailyjamfarmingtonhillsexpo #dailyjam