Experienced Sushi Chef

Bento Asian Kitchen and Sushi; Town of Florida (NY); On-site; USD 23,419 - 27,552; Full time

Benefits offered by this job

Competitive pay

FREE meals

Paid sick leave

Flexible scheduling

Professional career development

Health, dental, & vision insurance

Job summary

A fast-casual Asian cuisine restaurant is seeking Sushi Chefs who bring at least 2 years of sushi experience. The role involves preparing menu items, maintaining quality standards, and ensuring a clean workspace. Competitive pay ranges from $17 to $20 per hour, with added tips, along with perks including free meals and professional development opportunities. Join a team where growth is common, as many managers started from entry-level positions. Flexible scheduling supports work-life balance in a fast-paced environment.

Qualifications

• 2+ years prior sushi experience required.
• Must be able to stand or walk up to eight hours at a time.
• Able to lift a minimum of 50 lbs.

Responsibilities

• Prepare sushi menu items to order within specified time frame.
• Comply with quality and food safety standards.
• Clean and sanitize work areas during and after shifts.

Skills

Sushi preparation

Kitchen equipment handling

Time management

Effective communication

Job description

COMPETITIVE PAY: $17-20/PER HOUR (+ TIPS $$$)

2+ years prior sushi experience required!

Skills assessment conducted during the interview

***Now Hiring Sushi Chefs for BENTO***

PERKS OF JOINING OUR TEAM:

• Competitive pay
• FREE meals
• Paid sick leave
• Flexible scheduling
• Learn new skills - fire it up on the wok or roll sushi like a pro
• Professional career development
• Growth opportunities (65% of our current managers started as team members!)
• Health, dental, & vision insurance
• Both full-time and part-time opportunities

YOUR TASKS:

• Prepare sushi menu items to order and within specified time frame
• Comply with Bento's quality standards and national food safety standards
• Proper handling of kitchen equipment and appliances
• Clean and sanitize work areas during and after shifts
• Restock, log and discard product appropriately
• Assist fellow team members with tasks whenever able

WHO WE ARE:

BENTO serves creative and delicious pan-Asian cuisine in a fast and friendly environment. Since 2002, we've specialized in tasty sushi rolls, bowls, Bento boxes and boba teas. Are you the next to join the Bento fam?

REQUIREMENTS:

• 2+ years prior sushi experience required (Skills assessment conducted during the interview)
• Must be 16 or older
• Commitment to continuous learning and growth
• Able to remain calm and communicate effectively during stressful situations
• Able to hear, see and speak
• Maintain a clean and professional appearance
• Able to stand or walk up to eight hours at a time
• Able to lift a minimum of 50 lbs.