Experienced Cook

All Team Staffing; Kansas City (MO); On-site; USD 21,000 - 25,000; Part time

Benefits offered by this job

Weekly pay

Flexible scheduling

Top venues and facilities

Supportive staffing team

Job summary

All Team Staffing is seeking an experienced cook to join our team for assignments across schools, universities, corporate kitchens, and event venues in the Kansas City area. Pay ranges from $15 to $18 per hour with variable weekday/weekend shifts.

Requirements include at least 1 year of cooking experience, reliable transportation, and all-black uniform. A Food handler’s permit and strong communication are essential.

Qualifications

• Minimum 1 year of cooking experience (institutional or commercial preferred).
• Must have reliable transportation.
• All-black uniform required (black shirt, black pants, slip-resistant shoes).
• Food handler’s permit required.
• Professional attitude and strong communication skills.

Responsibilities

• Prepare and cook meals according to established recipes and standards.
• Maintain a clean and organized kitchen workspace.
• Follow food safety and sanitation guidelines.
• Work efficiently in a fast-paced environment.
• Collaborate with kitchen staff and management to ensure smooth operations.

Skills

Cooking

Food handling

Communication

Reliability

Job description

Are you a dependable, motivated cook looking for flexible work and great opportunities? All Team Staffing is seeking experienced cooks to join our team for assignments in schools,Universities, corporate kitchens, and event venues throughout the Kansas City area.

Position Details

Position: Cook

Schedule: Varies by assignment (weekday and weekend shifts available)

Pay Rate: $15-$18

Responsibilities

• Prepare and cook meals according to established recipes and standards
• Maintain a clean and organized kitchen workspace
• Follow food safety and sanitation guidelines
• Work efficiently in a fast-paced environment
• Collaborate with kitchen staff and management to ensure smooth operations

Requirements

• Minimum 1 year of cooking experience (institutional or commercial preferred)
• Must have reliable transportation
• Must have all-black uniform (black shirt, black pants, slip-resistant shoes)
• All applicants must have a Food handler’s permit
• Professional attitude and strong communication skills

Why Work With Us

• Weekly pay
• Flexible scheduling
• Opportunity to work at top venues and facilities
• Supportive staffing team that values your success?