Experienced Bartender

Green Coyote Cantina Avondale; Avondale Estates (GA); On-site; USD 5,900 - 8,300; Full time

Benefits offered by this job

Flexible scheduling

Employee dining benefits

Team-oriented environment

Beverage education

Advancement opportunities

Job summary

Green Coyote Cantina in Avondale Estates, GA is hiring experienced bartenders to join a fast-paced, hospitality-driven team. You’ll craft handcrafted cocktails, maintain beverage knowledge, and deliver engaging service to guests.

We value reliability, teamwork, and a friendly, energetic attitude. The role offers flexible scheduling, dining benefits, ongoing beverage education, and opportunities for advancement within Green Coyote Cantina and the MooCoo Group.

Qualifications

• Minimum high-volume bartending experience preferred.
• Friendly, hospitality-focused personality.
• Strong knowledge of cocktails, tequila, mezcal, beer, wine, and spirits.
• Passion for handcrafted cocktails and guest service.
• Ability to work efficiently in fast-paced environment.
• Excellent multitasking, communication, and organizational skills.
• Dependable, punctual, prepared for every shift.
• Team-first mentality to support the restaurant.
• Strong attention to detail and commitment to quality.
• Flexible availability including lunch, dinner, evenings, weekends, and holidays.

Responsibilities

• Prepare and serve handcrafted cocktails, margaritas, beer, wine, and non-alcoholic beverages according to company recipes and presentation standards.
• Maintain knowledge of Green Coyote's food menu, beverage program, daily features, and seasonal offerings.
• Provide friendly, attentive, and engaging service to every guest.
• Build relationships with guests while creating a fun, welcoming atmosphere.
• Recommend cocktails, tequila selections, beer pairings, and menu items with confidence.
• Accurately enter guest orders into the POS system.
• Maintain a clean, organized, and fully stocked bar throughout the shift.
• Monitor inventory and communicate product needs to management.
• Follow all responsible alcohol service guidelines and company policies.
• Process guest payments accurately and responsibly.
• Complete opening, running, and closing side work.
• Work closely with servers, barbacks, kitchen staff, and managers to ensure efficient service.
• Support fellow team members wherever needed to create an exceptional guest experience.

Skills

Bartending

Hospitality

Cocktails knowledge

Tequila & Mezcal

Multitasking

Communication

Punctuality

Teamwork

POS system

Tools

POS system

Job description

Description

Experienced Bartender

Green Coyote Cantina | The Dale | Avondale Estates, Georgia

$5.15 per hour plus tips

Now Open | Now Hiring

Green Coyote Cantina brings honest Tex-Mex, handcrafted margaritas, and genuine hospitality to The Dale in Avondale Estates. Inspired by the spirit of classic Texas hospitality, Green Coyote is built on a simple philosophy: great food, great drinks, and even better people. From sizzling fajitas and street tacos to fresh cold-pressed margaritas and timeless Tex-Mex favorites, we're committed to creating memorable experiences for every guest who walks through our doors.

At Green Coyote, we believe hospitality starts with our team. We're looking for experienced, energetic, and hospitality-driven Bartenders who thrive in a fast-paced environment, enjoy connecting with guests, and take pride in crafting exceptional cocktails while delivering outstanding service.

As a bartender, you'll do much more than pour drinks. You'll help create the energy of the restaurant, build relationships with guests, and deliver an experience that keeps people coming back. This is your opportunity to join our team and contribute to the welcoming atmosphere and genuine hospitality that make Green Coyote Cantina a neighborhood favorite.

What We're Looking For

• Previous high-volume bartending experience preferred
• Friendly, outgoing, and hospitality-focused personality
• Strong knowledge of cocktails, tequila, mezcal, beer, wine, and spirits
• Passion for handcrafted cocktails and exceptional guest service
• Ability to work efficiently in a fast-paced, high-volume environment
• Excellent multitasking, communication, and organizational skills
• Dependable, punctual, and prepared for every shift
• Team-first mentality with a willingness to support the entire restaurant
• Strong attention to detail and commitment to quality
• Flexible availability, including lunch, dinner, evenings, weekends, and holidays

Position Responsibilities

• Prepare and serve handcrafted cocktails, margaritas, beer, wine, and non-alcoholic beverages according to company recipes and presentation standards
• Maintain thorough knowledge of Green Coyote's food menu, beverage program, daily features, and seasonal offerings
• Provide friendly, attentive, and engaging service to every guest
• Build relationships with guests while creating a fun, welcoming atmosphere
• Recommend cocktails, tequila selections, beer pairings, and menu items with confidence
• Accurately enter guest orders into the POS system
• Maintain a clean, organized, and fully stocked bar throughout the shift
• Monitor inventory and communicate product needs to management
• Follow all responsible alcohol service guidelines and company policies
• Process guest payments accurately and responsibly
• Complete opening, running, and closing side work
• Work closely with servers, barbacks, kitchen staff, and managers to ensure efficient service
• Support fellow team members wherever needed to create an exceptional guest experience

Beverage & Guest Experience Standards

Great bartenders create memorable experiences through quality drinks, attentive service, and genuine connections.

Our bartenders are expected to:

• Execute every cocktail consistently according to company recipes
• Maintain speed without sacrificing quality or hospitality
• Deliver genuine, friendly, and attentive service
• Maintain extensive knowledge of tequila, margaritas, cocktails, beer, wine, and menu offerings
• Keep the bar clean, organized, and guest-ready throughout every shift
• Build lasting relationships that encourage guests to return
• Represent Green Coyote Cantina with professionalism, enthusiasm, and genuine hospitality

Schedule & Availability

Green Coyote Cantina is open daily from 11:00 AM until 9:00 PM, serving lunch, dinner, and special events.

Applicants should have flexible availability, including:

• Lunch shifts
• Dinner shifts
• Weekday availability
• Weekend availability
• Holidays and special events
• Opening and closing responsibilities as scheduled

The strongest candidates are dependable, enthusiastic, enjoy working in a high-energy environment, and understand that exceptional hospitality begins with teamwork.

What We Offer

• $5.15 per hour plus tips
• Flexible scheduling
• Employee dining benefits
• Positive, supportive, and team-oriented work environment
• Ongoing training and beverage education
• Advancement opportunities within Green Coyote Cantina and MooCoo Group

Why Join Green Coyote?

At Green Coyote Cantina, our bartenders help define the guest experience through exceptional hospitality, handcrafted beverages, and genuine connections with every guest who sits at the bar.

Join a team that takes pride in outstanding margaritas, great food, welcoming service, and a fun, energetic atmosphere. Your skills, personality, and commitment to hospitality will help give guests a reason to return.

If you're passionate about bartending, enjoy working in a fast-paced environment, and want to grow with a team that values your contributions, we'd love to meet you.